4.3 - Efficiency and Labour Productivity

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Zusammenfassung der Ressource

4.3 - Efficiency and Labour Productivity
  1. Importance of Labour Productivity and Efficiency
    1. Labour Productivity =
      1. Measures the efficiency of labour
      2. Efficiency =
        1. Takes into consideration all factor inputs (factors of production) - labour, capital, land and natural resources and enterprise
          1. Efficiency is defined as: Output (production) is maximized from a given level of inputs
        2. BENEFITS OF HIGH LABOUR PRODUCTIVITY
          1. Efficient use of inputs allows businesses to maximize production and therefor satisfy the needs of more customers
            1. Efficient use of inputs means that fewer inputs are needed to produce a given level of output.
              1. This reduces unit costs for the business
              2. Lower unit costs enable a business to gain a competitive advantage because a business can lower its prices and yet still maintain the same profit margin
                1. Where consumers desire high quality, the cost savings from greater efficiency can be used to improve the quality of the product
                  1. By comparing its labour productivity with its level of efficiency, a business can recognize whether it should modify the balance of its inputs in order to improve overall efficiency.
                    1. E.g.
                      1. If the business has high labour productivity and low efficiency, this suggests that it can improve its efficiency by increasing its labour force and reducing the use of other inputs, such as capital.
                        1. Similarly, if there is low labour productivity and high efficiency, this suggests that labour should be replaced by other inputs in order to improve overall efficiency.
                    2. High labour productivity and efficiency can also enable the business to increase its appeal to its stakeholders. Greater efficiency may allow the business to:
                      1. Pay higher wages to its workers
                        1. Offer lower prices or improve quality for consumers
                          1. Spend more money on the local environment
                            1. Increase overall profits for its shareholders
                            2. HOW TO INCREASE EFFICIENCY AND LABOUR PRODUCTIVITY
                              1. Improving the fertility of land
                                1. Using renewable or recyclable resources
                                  1. Greater education and training of the workforce
                                    1. Increasing the level of investment in capital equipment
                                      1. Improvements in management skills and a willingness to take risks by businesses
                                        1. Combining the factors of production in a balanced way
                                          1. Extending the overall scale of production
                                            1. As a business grows larger it tends to improve both labour productivity and efficiency. The benefits that lead to these improvements are known as ECONOMIES OF SCALE
                                              1. ECONOMIES OF SCALE
                                                1. Fixed costs, such as the depreciation of machinery and administrative expenses, must be paid, regardless of the number of units that an organization produces and sells. This enables large firms that utilize their equipment effectively to produce at much lower costs per unit.
                                                  1. INTERNAL economies of scale (often abbreviated to economies of scale) can be classified under a number of headings including:
                                                    1. Technical Economies
                                                      1. Specialisation Economies
                                                        1. Purchasing Economies
                                                          1. Marketing Economies
                                                            1. Financial Economies
                                                              1. Research and Development Economies
                                                                1. Social and Welfare Economies
                                                                  1. Managerial and Administrative Economies
                                                          2. DIFICULTIES INCREASING LABOUR PRODUCTIVITY AND EFFICIENCY
                                                                      1. DISECONOMIES OF SCALE
                                                                        1. As organisations grow, they may suffer disacvantages that lead to a lowering of efficiency and higher unit costs of production. These are known as DISECONOMIES OF SCALE or INTERNAL DISECONOMIES OF SCALE. Some examples are as follows:
                                                                          1. Co-ordination diseconomies
                                                                                1. Communication Disconomies
                                                                                        1. Motivation Diseconomies
                                                                                                  1. Other Diseconomies of Scale
                                                                                                    1. HOW TO CHOOSE THE OPTIMAL MIX OF RESOURCES
                                                                                                      1. Factors influencing the choice between capital-intensive and labour-intensive production
                                                                                                        1. Methods of Production
                                                                                                          1. Skills and efficiency of the factors of production
                                                                                                            1. Relative costs of labour and capital
                                                                                                              1. Size and Financial position of a business
                                                                                                                1. Product or service
                                                                                                                  1. Customers
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