jane stainer
Mind Map by , created more than 1 year ago

GCSE HACCP Mind Map on HACCP Chart for preparing a Bolognese sauce made using fresh minced beef. (8 marks), created by jane stainer on 06/03/2014.

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jane stainer
Created by jane stainer almost 10 years ago
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HACCP Chart for preparing a Bolognese sauce made using fresh minced beef. (8 marks)