Melon
Scientific name: Cucumis melo
main producing area: Its origin is in Africa but nevertheless also it is grown in South America.

Cowpea

Scientific name: Vigna unguiculata
Main producing area: Peru

Beetroot
Scientific name: Beta vulgaris
Main producing area: Most is produced in Europe but still Chile and the United States are one of the largest producers.

Sugar cane

Scientific name: Saccharum officinarum
Main producer: Brazil

Avocado

Scientific name: Persea americana
Top producers: Mexico and Peru

Cotton

Scientific name: Gossypium
Top producers: Chile, Brazil and Argentina.

Apple
Scientific name: Malus domestica
Main producer: The United States and Argentina.

Potatoe

Scientific name: Solanum tuberosum
Main producer: Peru

Yellow corn

Scientific name: Zea mays
Main producing area: North Coast Peru

Coffee

Scientific name: Coffee tree
Producing area: Brazil and Colombia.

Soy
Scientific name: Glycine max
Producing area: Brazil and Argentina.

Rice
Scientific name: Rice
Production areas: The rice is produced in countries like Argenitna and Brazil