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*Higiene personal
*control de enfermedades
*hábitos personales
*prácticas operativas
Las Buenas Prácticas de Manufactura son una herramienta básica para la obtención de productos seguros para el consumo humano, que se centralizan en la higiene y la forma de manipulación.
Beneficios del (BPM)
Porque aplicar las (BPM)
Principios del codex alimentarius el las (BPM)
Tendencias
Deben estar presentes en:
• El agua. • Materias primas y el material de empaque. • El Personal – Higiene y su salud. • Los edificios e instalaciones. • Equipos y accesorios que sirven para la elaboración. • En los procesos. • En el almacenamiento de Materias Primas y Proceso Terminado. • Manejo adecuado de los residuos sólidos, plagas y otros.