Monomers, Polymers and Carbohydrates

Question 1 of 17

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what is a monomer?

Select one or more of the following:

  • A small chemical compound

  • A small chemical unit

  • A Large chemical unit

  • A large chemical compound

Question 2 of 17

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what is a polymer?

Select one or more of the following:

  • A small chemical compound

  • A large chemical compound

  • A large chemical unit

  • A small chemical unit

Question 3 of 17

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A polymer is formed by what?

Select one of the following:

  • Multiple monomers joined by chemical bonds

  • Monomers and polymers joined by chemical bonds

Question 4 of 17

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what is a condensation reaction?

Select one of the following:

  • when two polymers bond and there is a by product of water

  • when polymers and monomers bond and there is a byproduct of water

  • when a polymer is broken into two monomers by adding water

  • when two monomers form to make a polymer and there is a by product of water

Question 5 of 17

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what is a peptide bond?

Select one or more of the following:

  • A chemical bond between two amino molecules

  • When a amino and carboxyl are broken as the result of h2o being added

  • A chemical bond between two molecules when the carboxyl and amino react

  • A chemical bond between two molecules when the carboxyl and amino react and release h2o

Question 6 of 17

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What is hydrolysis?

Select one of the following:

  • when two polymers bond and water is extracted

  • When water is added and two polymers are broken

  • when water is added and two monomers bond to make a polymer

  • when a polymer and a monomer bond and water is extracted

Question 7 of 17

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What is a monosaccharide?

Select one of the following:

  • Polymers that form to make carbohydrates

  • Monomers that form to make carbohydrates

  • Complex carbohydrates that can be broken down to make sugar

  • Large carbohydrates formed by many Polymers

Question 8 of 17

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two Monosaccharides bond to produce a?

Select one of the following:

  • Polysaccharide

  • Large Monosaccharide

  • Disaccharide

Question 9 of 17

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What is a Glycosidic Link / Glycosidic bond?

Select one of the following:

  • A bond between two disccharides releasing a h2o molecule

  • A bond between many Polysaccharides adding a h2o molecule

  • A bond between two monosaccharides releasing a h2o molecule

Question 10 of 17

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What is a Polysaccharide?

Select one of the following:

  • many disaccharides and monosaccharides joined by glycosidic bonds

  • many monosaccharides joined by peptide bonds

  • many monosaccharides joined by glycosidic bonds

  • many polysaccharides joined by glycosidic bonds

Question 11 of 17

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Which two of these are characteristics of polysaccharides?

Select one or more of the following:

  • Soluble in water

  • Insoluble in water

  • Crystal formations

  • Chain formations

  • sweet

  • very difficult to break down

Question 12 of 17

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Lactose (Disaccharide) is made from which to monosaccharides?

Select one of the following:

  • Glucose and Fructose

  • Fructose and Galactose

  • Glucose and Galactose

  • Glucose and Glucose

Question 13 of 17

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Select from the dropdown lists to complete the text.

( Glucose, Starch, Cellulose, Lactase ) is used as an energy store for ( Animals, Humans, plants, Bacteria ), it is made from ( alpha, Beta, Alpha and beta ) glucose molecules, it forms a ( Straight, Crystal, Ring, Helix ) structure, is ( insoluble, soluble ) and has two distinct components, amylose and amylopectin.

Question 14 of 17

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Glucose is..

Select one of the following:

  • used to make plant cell walls and is made from alpha glucose

  • used as an energy store for animals and plants and it made from beta glucose

  • used as an energy store for humans and animals and it made from alpha glucose

  • used as an energy store for humans and animals and is made from beta glucose

Question 15 of 17

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Cellulose is
(pick 4)

Select one or more of the following:

  • Used to make animals cell walls

  • Used to make plant cell walls

  • Used as an energy store

  • made from alpha glucose

  • made from beta glucose

  • branched and unbranched

  • unbranched

  • soluble and easy to break down

  • strong and hard to break down

Question 16 of 17

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The cause of lactose intollerance is

Select one of the following:

  • your body not producing enough lactose

  • your body not producing enough lactic acid

  • your body not producing enough lactase

Question 17 of 17

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Baby mammals never suffer from lactose intollerance

Select one of the following:

  • True
  • False
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Monomers, Polymers and Carbohydrates

Tessa McDougall
Quiz by , created about 1 year ago

As biology topic 1, carbohydrates and monomers and polymer. I hope this helps

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Tessa McDougall
Created by Tessa McDougall about 1 year ago
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