CHARACTERISTICS OF WATER

CARBOHYDRATES - GLUCOSE

CARBOHYDRATES - STARCH

CARBOHYDRATES - GLYCOGEN

CARBOHYDRATES - CELLULOSE

TESTING FOR CARBOHYDRATES

LIPIDS - TRIGLYCERIDES

LIPIDS - PHOSPHOLIPIDS

LIPIDS - STEROLS

ROLES OF LIPIDS

STRUCTURE OF PROTEINS

PROTEINS - GLOBULAR

PROTEINS - CONJUGATED

PROTEINS - FIBROUS

NUCLEOTIDES & NUCLEIC ACIDS

DNA

ATP