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Quiz

Nutrition: Preconception, Pregnancy & Postpartum

Matthew Coulson 13 Fragen

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Fragen in diesem Quiz (13)

  1. 1Both being underweight and being overweight carry significant perinatal risks. What are the thresholds for being underweight/overweight?
    Underweight = BMI < [blank_start]18.5[blank_end]
    Overweight = BMI > [blank_start]30[blank_end]
    1. A18.5
    2. B30
  2. 2Underweight woman commonly experience
    1. AAmenorrhoea
    2. BMenorrhagia
    3. CPolymenorrhoea
    4. DOligomenorrhoea
  3. 3Which endocrine condition are overweight women more likely to develop during pregnancy?
    Gestational [blank_start]Diabetes[blank_end]
    1. ADiabetes
  4. 4What is Macrosomia?
    1. AThe term for a foetus which is significantly larger than average (>4kg)
    2. BThe term for a foetus which is significantly smaller than average (<2.5kg)
  5. 5The Healthy Start Scheme is put in place for all women in which 2 of the following conditions?
    1. AUnder the age of 18
    2. BOver the age of 40
    3. CWomen on benefits
    4. DWomen from high risk countries
    5. EWomen with any previous drug/alcohol misuse problem
  6. 6Which three vitamin supplements are given to women in the healthy start scheme? (alphabetical order)
    [blank_start]Folic Acid[blank_end]
    [blank_start]Vitamin C[blank_end]
    [blank_start]Vitamin D[blank_end]
    1. AFolic Acid
    2. BVitamin C
    3. CVitamin D
  7. 7Which dietary supplement is given to pregnant women to prevent neural tube defects in their children?
    1. AFolic Acid
    2. BVitamin C
    3. CVitamin D
  8. 8Healthy Start Scheme supplements:
    [blank_start]70mg[blank_end] Vitamin C
    [blank_start]10µg[blank_end] Vitamin D
    [blank_start]400µg[blank_end] Folic acid
    1. A70mg
    2. B10µg
    3. C400µg
  9. 9Iron supplements are also typically given to pregnant women.
    1. ARichtig
    2. BFalsch
  10. 10Vitamin D deficiency typically presents as with musculoskeletal condition in children?
    [blank_start]Rickets[blank_end]
    1. ARickets

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Beschreibung
Nutrition lecture given on Wednesday of Week 2
Sprache
English
Aufrufe
75
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