Introduction

Descripción

BSc Protein Form and Function Mapa Mental sobre Introduction, creado por Jen Harris el 24/05/2013.
Jen Harris
Mapa Mental por Jen Harris, actualizado hace más de 1 año
Jen Harris
Creado por Jen Harris hace casi 11 años
33
0

Resumen del Recurso

Introduction
  1. Genetics
    1. 5'-3' orientation
      1. N terminal --> C terminal
      2. Protein chains always begin with Met
      3. Amino acids
        1. Negative side chains
          1. Aspartic acid
            1. Glutamic acid
            2. Positive side chains
              1. Arginine
                1. Lysine
                  1. Histidine
                  2. Uncharged polar side chains
                    1. Asparagine
                      1. Glutamine
                        1. Serine
                          1. Threonine
                            1. Tyrosine
                            2. Nonpolar side chains
                              1. Alanine
                                1. Glycine
                                  1. Valine
                                    1. Leucine
                                      1. Isoleucine
                                        1. Proline
                                          1. Phenylalanine
                                            1. Methionine
                                              1. Tryptophan
                                                1. Cysteine
                                                2. Handedness
                                                  1. L-type
                                                    1. CORN crib
                                                3. Proteins
                                                  1. Polymers of amino acid monomers
                                                    1. Peptide bonds
                                                      1. Properties
                                                        1. Shared
                                                          1. Unique to each amino acid
                                                          2. Secondary structure
                                                            1. Alpha helix
                                                              1. Beta sheet
                                                                1. Determinants
                                                                  1. Backbone bonds
                                                                    1. Phi angles
                                                                      1. Psi angles
                                                                      2. Hydrogen bonds between main chain atoms
                                                                      3. Supersecondary structure
                                                                        1. The arrangement of secondary structural regions
                                                                      4. Tertiary structure
                                                                        1. The way in which secondary structures associate
                                                                        2. Quaternary structure
                                                                          1. The overall protein molecule
                                                                            1. Larger association
                                                                              1. Folding
                                                                              2. Bond types
                                                                                1. Backbone-backbone
                                                                                  1. Hydrogen bonds between atoms of two peptide bonds
                                                                                  2. Backbone-side chain
                                                                                    1. Hydrogen bond between atoms in peptide bond and amino acid side chain
                                                                                    2. Side chain-side chain
                                                                                      1. Hydrogen bonds between two amino acid side chains
                                                                                      2. Van der Waals
                                                                                        1. Electrostatic attraction
                                                                                        2. Structure types
                                                                                          1. Transmembrane
                                                                                            1. Bacteriorhodopsin
                                                                                            2. Globular
                                                                                              1. Myoglobin
                                                                                              2. Fibrous
                                                                                                1. Collagen
                                                                                            3. Chaperonins
                                                                                              1. Specialised proteins which protect folding
                                                                                                1. Cylindrical
                                                                                                  1. Unfolded protein enters cylinder from one end
                                                                                                    1. Cap attaches to that end
                                                                                                      1. Cylinder changes shape
                                                                                                        1. Hydrohilic environment conducive to folding created
                                                                                                  2. Properly folded proteins released
                                                                                                2. Influences on folding
                                                                                                  1. Size
                                                                                                    1. Amino acid content
                                                                                                      1. Hydrophilic/hydrophobic
                                                                                                      2. Strength of intramolecular interactions
                                                                                                        1. Number of S-S bonds
                                                                                                          1. Domain architecture
                                                                                                          Mostrar resumen completo Ocultar resumen completo

                                                                                                          Similar

                                                                                                          Introduction to the Internet
                                                                                                          Shannon Anderson-Rush
                                                                                                          Physiology / Intro psychology
                                                                                                          Molly Macgregor
                                                                                                          Welcome to GoConqr!
                                                                                                          Sarah Egan
                                                                                                          Psychology 115 Final Exam Review
                                                                                                          HighBounce
                                                                                                          Introduction to Microeconomics and The Economy
                                                                                                          BryanTurner
                                                                                                          Chapter 1 - The Accounting Environment
                                                                                                          BryanTurner
                                                                                                          Who did what now?...Ancient Greek edition
                                                                                                          Chris Clark
                                                                                                          Intro to Sociology
                                                                                                          Shelby Allen
                                                                                                          MGT 349-Management a Practical Introduction Chapter 16
                                                                                                          Sheila Holdren
                                                                                                          Social Theory: An Introduction
                                                                                                          hayleylawrence
                                                                                                          Lecture One Week One - Introduction
                                                                                                          Maddie McIntyre