Test
SERVING 101
Preguntas del test (4)
1Your guest has just informed you that she is lactose intolerant, what can she not order?

- ADairy
- BShellfish
- CGluten
- DWine
2An aioli is basically a mayonnaise seasoned with garlic?

- AVerdadero
- BFalso
3When should you check back after serving a course?

- AImmediately
- BAfter discretely observing 2-5 bites
- CAfter 2 minutes
4When a customer comes to you with a complaint about their food, you should acknowledge the complaint, leave the table and don't return.

- AVerdadero
- BFalso
Información
- Descripción
- SERVING 101
- Autor
- Couper McLay
- Idioma
- English
- Visitas
- 15
- Etiquetas
- Valoración
- Aún sin valoraciones Valora este test