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Preguntas del test (17)
1What ingredients do we use to make our Gaelic Salad?
- Aoak n gem lettuces, red cabbage, julienne carrots
- Bspring mix, green onion and julienne carrots
- Cromaine, green onions and julienne carrots
2Mark off the different dressings that are available to our customers with our Gaelic Salad
- AItalian Dressing
- BEmerald Isle
- CTipperary Dressings
- DBlueberry Vinaigrette
- EChipotle Vinaigrette
- FFrench Dressing
- GRaspberry Vinaigrette
- HBlue Cheese Dressing
- IRanch Dressing
- Jall of the above
3How many ounces of salad are served with a side Gaelic Salad?
- A4 oz
- B6 oz
- C8 oz
4How do you prepare a Soup and Caesar?
- A3 oz Caesar salad garnished with parmesan cheese and served with Gaelic toast on a napkin lined oval platter with 6 oz of soup garnished with 4 to 5 croutons
- B4 oz Caesar salad garnished with parmesan cheese and served with Gaelic toast on a napkin lined oval platter with 8 oz of soup garnished with 4 to 5 croutons
- C6 oz Caesar salad garnished with parmesan cheese and served with Gaelic toast on a napkin lined oval platter with 6 oz of soup garnished with 4 to 5 croutons
5What are the ingredients of our Caesar salad?
- AGaelic salad, Caesar dressing, croutons and parmesan cheese
- Bromaine lettuce, Caesar dressing, croutons and parmesan cheese
- Cromaine lettuce, Caesar dressing, croutons, parmesan cheese and Gaelic toast
6How much romaine do we serve in a full Caesar salad?
- A6 oz
- B5 oz
- C4 oz
7Side Caesar?
- A3 oz
- B4 oz
- C6 oz
8What kind of crouton do we use?
- Asteakhouse 3 bread croutons
- B3 cheese croutons
- Cmade in house with whole wheat bread
9What are our house croutons seasoned with?
- Acheddar cheese powder, garlic powder, onion powder and spices
- Bgarlic, tarragon, dill and seasoning salt
- Cromano cheese, garlic powder, salt, parsley and onion
10What are the five major ingredients in our Caesar dressing?
- AOlive oil, eggs, garlic, pepper and chicken base
- Bvegetable oil, egg yolk, garlic, Worcestershire and anchovies
- Cvegetable oil, egg whites, parsley, white pepper and garlic
11What allergens does our Caesar Dressing contain?
- Ablue cheese, eggs, and sulfites
- Bdairy, fish, soy and sulfites
- Cegg, fish, soy and sulfites
12What ingredients are in a Cajun Chicken Taco Salad?
- Ashredded lettuce, julienne carrots, tomatoes, salsa, guacamole and cheddar cheese, grilled 4.5oz charbroiled chicken breast marinated in honey mustard and beer then baked with Cajun sauce
- BGaelic salad, salsa, sour cream, cheddar cheese, diced tomato, green onion, flour tortilla, kale, 5oz charbroiled chicken breast baked with Cajun sauce
- Cshredded lettuce, salsa, sour cream, cheddar cheese, diced tomato, green onion, flour tortilla, kale
- Ashredded lettuce, julienne carrots, tomatoes, salsa, guacamole and cheddar cheese, grilled 4.5oz charbroiled chicken breast marinated in honey mustard and beer then baked with Cajun sauce
13If a customer substitutes garlic prawns on their Cajun Chicken Taco Salad, how are the prawns prepared?
- A6, 16/20 prawns marinated in sweet chili sauce and minced garlic then sautéed in .50oz 100% canola oil and 1oz whiskey butter.
- B6, 16/20 prawns sautéed in 1oz minced garlic and 1oz whiskey butter
- C6, 21/25 prawns sautéed in .50oz 100% canola oil and 1oz whiskey butter.
- A6, 16/20 prawns marinated in sweet chili sauce and minced garlic then sautéed in .50oz 100% canola oil and 1oz whiskey butter.
14What is the difference between a Cajun Chicken Caesar and a regular Caesar salad?
- A4oz of sautéed chicken breast with Cajun spice
- B5oz charbroiled chicken breast baked with Cajun sauce.
- C6oz charbroiled chicken breast marinated in Worcestershire and milk with Cajun sauce.
15What are the four major ingredients in our broccoli & bacon soup?
- Abroccoli, bacon, milk and oregano
- Bbroccoli, bacon, tarragon and flour
- Cbroccoli, bacon, white cheddar and oregano
16How do you prepare a Baked Broccoli, Bacon & Cheddar Soup?
- AA toasted Sourdough Loaf filled with 8oz of our house Broccoli & Bacon Soup, topped with 2oz of Cheddar Cheese
- BA toasted Sourdough Loaf filled with our house Broccoli & Bacon Soup
- CA Sourdough Loaf filled with 12oz our house Broccoli & Bacon Soup then topped with 1oz of Cheddar Cheese
17How do we prepare and serve our Irish Onion soup?
- AHeat 10oz of I.O.S. in a sauté pan to 74 degrees. Pour into an I.O.S. bowl top with 5 to 6 croutons and two slices of Mozzarella, bake till golden brown. Serve on a napkin lined appy plate garnished with kale, top with .25oz green onion and .25oz parmesan cheese.
- BHeat 12oz of I.O.S. in a sauté pan to 74 degrees. Pour into an I.O.S. bowl top with 5 to 6 croutons and two slices of Mozzarella, bake till golden brown. Serve on a napkin lined appy plate garnished with kale, top with .25oz green onion and .25oz parmesan cheese.
- CPour 14oz of I.O.S. into an I.O.S. bowl top with 5 to 6 croutons and two slices of Mozzarella, bake till golden brown. Serve on a napkin lined appy plate top with .25oz green onion.
Información
- Descripción
- Test sobre Sin título, creado por carloskamloops el 20/02/2015.
- Autor
- carloskamloops
- Idioma
- English
- Visitas
- 0
- Historial
- Creado el 20 feb 2015 · actualizado el 19 feb 2016
- Valoración
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