Flyers vocabulary: Food

Question	Answer
Biscuit	A dry sweet cookie.
Butter	A soft, yellow food you put on bread.
Chopsticks	Long thick sticks you use to eat Chinese food.
Meal	Breakfast, lunch and dinner are this.
Flour	It´s a white powder used for making bread, cakes etc.
Jam	It´s sweet food made by boiling fruit and sugar.
Pepper	It´s a red or green vegetable.
Salt	It´s a white substance that adds flavour to food.
Spoon	It´s an object that you use to eat soup for example.
Sugar	It´s a white substance used to make food sweeter.
Honey	A thick, sweet substance made by bees.
Knife	It´s a tool used for cutting.
Fork	A small tool with two or more pointed parts used for picking up and eating food.
Olives	A small, egg-shaped black or green fruit that is used as food or for making oil.
Snack	A small amount of food eaten between meals.
Strawberry	A soft, juicy red fruit that grows on a low plant with white flowers.
Yoghurt	A food that is made when bacteria are added to milk and that is often flavored.

Resource summary

	Created by Silvia Coca García over 5 years ago