Its culture, strongly influenced by
China in its origins, is about 2677
years old, and is characterized by
its own language, its own religions
and its own traditions, but
amalgamated in a complex
process of syncretism over the
centuries. A standard Japanese
meal, generally consists of a cup
of Japanese rice (gohan) as
"shushoku" with
accompaniment of
"tsukemono" (pickled
vegetables), a cup of soup and a
variety of dishes that give the
main flavor of the dish (okazu),
which can be fish, meat, poultry or
vegetables.
Weather
Spring (March to
May),Summer (June to
August), Autumn
(September to
November), Invierno
(Diciembre a Febrero
Japan is an island
nation in the Pacific
Ocean with dense
cities, imperial
palaces, mountainous
national parks, and
thousands of shrines
and temples.
Flag
The national flag of Japan
is called the Hinomaru. Its
name comes from the
Japanese word hinomaru,
which literally means
"solar circle". Because
Japan is a large island on
the western edge of the
Pacific Ocean, the sun rises
over the sea. That is the
inspiration for the design
of the flag.
Seasons in the country
There are four seasons in
Japan, spring, summer, fall, and
winter. Each season has
specific sceneries and
experiences to offer
Tokyo, Sumida city
and Kyoto are some
of the most touristic
cities in Japan
Clothes
The kimono is undoubtedly
the most well-known piece
of clothing in Japanese
culture.
Tourist Places
Mount Fuji. Active volcano
3776 meters high Fushimi
Inari Shrine, Jigokudani
Monkey Park