The latest research suggests that around 100 million sharks
may be killed annually, often targeted for their fins.
As a result, the oceanic whitetip, porbeagle, and the smooth hammerhead are classified as
vulnerable by the IUCN, while scalloped and great hammerhead sharks are classified as endangered.
Hammerhead sharks (smooth, scalloped and great) are at a very high risk of extinction because of shark poaching, unregulated fishing and poaching has destroy their habitat (Cocos, Galapagos)
Shark Protection/Regulations
Global efforts to reduce shark killings/ enforcing laws prohibiting certain species being hunted
Sharks are valuable for our ecosystem, are necessary to sustain our oceans
Shark regulations do not account for international waters and some countries still allow shark fishing and poaching along their coasts.
Food Chain
Overfishing has caused many sharks to die as they no longer have access to the numbers of fish like they are used too.
Lack of food along the food chain causes the sharks to show unusual behaviour/relates to why they sometimes hunt humans as a substitue for their lost fish
Market
The market is the chinese who have shark fin soup as a delicacy
Fisherman sell the sharks to big organizations for enough money for them, but not the whole worth for a shark
Taiwanese mafia influence over Costa Rica fishermen and law enforcement (Sharkwater)
To maximize profits, fishermen dump the shark carcass into the water causing shark populations to drop at a rate the IUCN cannot measure
Shark based Ecotourism profits said to surpass profits earned by shark fishing/poaching
Good news
The demand for shark fin soup has dropped over the past century
People are starting to realize the importance of sharks, some are banned from being fishing in general