UNIT 2 AS LEVEL FOOD SAFETY AND HYGIENE

Descrição

Test your knowledge about how food is contaminated Identify the different types of micro-organisms responsible for food poisoning Describe the conditions and factors necessary for the growth of bacteria
jhardy
Quiz por jhardy, atualizado more than 1 year ago
jhardy
Criado por jhardy aproximadamente 9 anos atrás
10
1

Resumo de Recurso

Questão 1

Questão
This type of contamination can occur at any stage of food production. It includes pieces of metal or plastic entering the food during production.
Responda
  • Chemical contamination
  • Physical contamination
  • Micro-organism contamination

Questão 2

Questão
This type of contamination includes pesticides, bleaches and cleaning materials, they can contaminate the food we eat.
Responda
  • Physical contamination
  • Micro-organism contamination
  • Chemical contamination

Questão 3

Questão
Food changes during storage. This process can affect the colour, flavour, texture and appearance of food. Usually the changes in food are harmless and sometimes desirable
Responda
  • Physical contamination
  • Chemical contamination
  • Micro-organism contamination

Questão 4

Questão
Food can be contaminated with certain bacteria which will make you ill. This type of bacteria are dangerous to your health and are known as...
Responda
  • Moulds
  • Pathogenic bacteria
  • Fungi

Questão 5

Questão
These are tiny plants or fungi which grow on the surface of food
Responda
  • Virus
  • Moulds
  • Yeast

Questão 6

Questão
Where can bacteria be found?
Responda
  • Water
  • Air
  • Soil
  • People
  • Animals
  • All of the above

Questão 7

Questão
This type of bacteria start the process of decomposition
Responda
  • Pathogenic bacteria
  • Spoilage bacteria

Questão 8

Questão
Some people are more vulnerable to food poisoning than others?
Responda
  • True
  • False

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