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Quiz

MACRONUTRIENTS (TOPIC ONE)

hsincock14 7 perguntas 4,0 (1 avaliação) Atualizado em 16 abr 2016

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Perguntas do quiz (7)

  1. 1Name the elements of CHO
    1. ACarbon, Hydrogen & Oxygen
    2. BCarbon, Helium, Oxygen
  2. 2What are the three types of CHO?
    1. AMonosaccharides, diasaccharides and polysaccharides
    2. Bmono, dia, poly
  3. 3Types of monosaccharides
    1. AGlactose, lactose, fructose
    2. BGlycogen, glactose, carbon
    3. CFructose, glucose & glactose
  4. 4Name the diasaccharides
    1. ACellulose
    2. BGlucose
    3. CSucrose, lactose & maltose
  5. 5Name the nine essential amino acids
    1. AHistidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan and valine
    2. BHistidine, dextrin, pectin, helium, starch, valine, methionine, glucose and oxygen
  6. 6What is the difference between essential and non-essential amino acids?
    1. AEssential amino acids= must be included in the diet
      Non-essential amino acids= synthesised
    2. BNon-essential amino acids are synthesised by the body and do not need to be included in the diet, while essential amino acids are essential to be consumed as the body does not supply these.
  7. 7Define insoluble fibre
    1. AInsoluble fibre absorbs the water and increases the bulk in the stool (soft bulky stools).
      Foods rich in insoluble fibre include; wholemeal bread and fibre, wholegrain cereals, pasta and brown rice.
    2. BInsoluble fibre slows down the digestion process and the absorption of CHO and so helps blood sugar levels. May reduce blood cholesterol levels and in turn reduces risk of heart disease. Foods rich in insoluble fibre include; oats, peas, beans, lentils and most types of fruits and vegetables.

Informações

Descrição
Macronutrients quiz, including protein, CHO and lipids
Idioma
English
Visualizações
55
Histórico
Criado em 3 set 2015 · atualizado em 16 abr 2016
Avaliação
4,0 de 5 · 1 avaliação
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