GoConqr hat ein neues Design! Sag uns, wie es dir gefällt.

Karteikarten

Ohne Titel

tbalbuena Englisch 41 Karten

Karten in diesem Stapel (41)

  1. 1Classic AccommodationExtra employees or skills to compensate for variations
  2. 2Low Cost AccommodationLow cost labor, outsourcing, and self service to cut the cost of accommodation
  3. 3Classic Reduction AccommodationCustomers to engage in more self service, use reservation systems, or adjust expectations
  4. 4Uncompromised Reduction AccommodationUses knowledge of the customer to develop procedures that enable good services while minimizing the variation impact on the delivery service
  5. 5The Production Line ApproachMcDonald's pioneered; think of approach as manufacturing process rather than service process; focus on things rather than the employees
  6. 6The Self Service ApproachAutomation can burden the customer; have customer take a greater role in service process; must be developed what to do and fail safed to avoid mistakes
  7. 7The Personal Attention ApproachNordstrom and Ritz-Carlton; face to face with total customization; sales person to customer relationship
  8. 8Elements of a Good Service Guarantee-Unconditional
    -Meaningful to the customer
    -Easy to understand and communicate
    -Painless to invoke (given proactively)
  9. 9Conclusions about Service Guarantees1. Any guarantee is better than no guarantee
    2. Involve the customer as well as employees in design
    3. Avoid complexity or legalistic language.
    4. Do not quibble when a customer invokes the guarantee
    5. Make it clear that you are happy for the customer to invoke the guarantee
  10. 10Service BlueprintThe flowchart of a service process, emphasizing what is visible and what is not visible to customers
  11. 11Poka YokesProcedures that prevents from mistakes from becoming defects
  12. 12Fail SafingFinding a potential defect and coming up with a poke yoke or procedure to prevent the defects from transpiring
  13. 13Characteristics of Well Designed Service Systems1. Element of service system s consistent with the operating focus
    2. User friendly
    3. Robust (cope effectively with variations in demand)
    4. Consistent performance is easily maintained
    5. Provides links between the back office and front office so that nothing falls between the cracks
    6. Manages the evidence of service quality: customers see value of service
    7. Cost effective
  14. 14QualityDegree to which performance meets or exceeds customer expectations
  15. 15Performance-Expectation=0Quality expectations have been met
  16. 16Performance - Expectations <0Quality expectations have not been met
  17. 17Performance - Expectations >0Exceeded quality expectations
  18. 18Product Quality DimentionsPerformance
    Aesthetics
    Special Features
    Conformance
    Reliability
    Durability
    Perceived Quality
    Serviceability
  19. 19Service Quality DimentionsConvenience
    Responsiveness
    Time
    Assurance
    Reliability
    Courtesy
    Tangibles
    Consistency
  20. 20Determinants of Quality1. Design
    2. Conformance
    3. Ease of use
    4. Service after delievery
  21. 21Appraisal CostsRelate to inspection, testing, and other activities intended to uncover defective products/services
  22. 22Prevention CostsRelate to attempts to prevent defects from occurring; cost of planning, working with vendors, training, quality controls, extra attention in design and production
  23. 23Failure CostsIncurred by defective parts/products or faulty services
  24. 24Internal Failure CostsDiscovered during the production process; rework costs, problem solving, scrap, downtime
  25. 25External Failure CostCosts related to delivering substandard products or services to customers; returned goods, reworking costs, warranty costs, loss of goodwill
  26. 26ISO 9000 2000Demonstrate the level of quality and continually improve
  27. 27ISO 9000Documentation that quality control process is in use. International business
  28. 28Three broad elements of TQM1. Continuous improvement
    2. Make sure that all employees are involved
    3. Customer satisfaction
  29. 29Six Approaches to TQM1. Find out what the customers want
    2. Design a product that would meet or exceed what the customers want
    3. Design processes that facilitates doing the job right the first time
    4. Keep track of the results
    5. Extend throughout the process
    6. Commitment from top mgt
  30. 30Six SigmaImprove quality, save time, cut costs; improve customer satisfaction; having no more than 3.4 defects per million opportunities in processes/products/services
  31. 31Six Sigma: 4 Management Components1. Provide strong leadership
    2. Define performance metrics
    3. Select projects likely to achieve business results
    4. Select and train appropriate people
  32. 32Six Sigma: 4 Technical Components1. Improving process performance
    2. Reducing variation
    3. Utilizing statistical methods
    4. DMAIC- define, measure, analyze, improve, control
  33. 33Efficiency EquationActual output/ effective capacity X 100
  34. 34Utilization EquationActual output/Design capacity *100
  35. 35Flow chart implicationsIdentify where possible problems may occur
  36. 36Check sheetsType of defect, location of defect
  37. 37Histograms implicationsFinds unusual values
  38. 38Pareto analysis ImplicationsTechnique for classifying problem areas according to degrees of importance
    -Resolve most important first, least for last
  39. 39Scatter diagrams implicationsCorrelation of processes
  40. 40Control chart implicationsMonitor a process to see if process output is random
  41. 41Cause and effect diagram implicationsSearch for a possible cause of a problem
    -Fish bone diagram (method with causes stemming from it)

Informationen

Beschreibung
Karteikarten am Ohne Titel, erstellt von tbalbuena am 07/11/2014.
Erstellt von
tbalbuena
Aufrufe
0
Bewertung

Feedback

Worum geht es?

Wie gefällt dir das neue Design?

Dein Eindruck