5S's

5 S's

• 
• Key elements for
• total quality

1. Classification

• Separate what is necessary from what is not and throw away what is useless
• 
• Bildunterschrift: Seiri

2. Order

• 
• Bildunterschrift: Seiton
• Put the necessary in an easily accessible place

3. Cleaning

• 
• Bildunterschrift: Seison
• Clean dirty parts

4. Standardize

• 
• Bildunterschrift: Seiktsu
• Constantly maintain the orderliness, cleanliness and hygiene of our work site

5. Discipline

• 
• Bildunterschrift: Shitsuke
• Respect workplace regulations strictly