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Diseases that can be produced by this bad handling in food are
- Bacillus Cereus
- It is a bacterium that causes consumption poisoning
- E. Coli
- It produces a powerful toxin that damages the lining of the small intestine
- Clostridium Perfringers
- It is a Gram-positive, capped, sporulated and immobile anaerobic bacterium that is distributed in the environment, of great ecological plasticity.
- Salmonellar SP
- It is a bacterial genus belonging to the Enterobacteriaceae family consisting of facultative anaerobic intracellular gram-negative bacilli with peritric flagella. It constitutes an important group of pathogens for animals and humans.
- Bacillus Cereus
FOOD SUCH AS
- Chicken
- Pork
- Beef
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- Mindmap am Introduce el texto aquí, erstellt von Keidy Guzmán am 18/02/2020.
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- Keidy Guzmán
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