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Quality Final

Chris . 80 preguntas Actualizado el 6 dic 2018

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Preguntas del test (80)

  1. 1As we study the subject of Quality---we have learned that there are many ways that different people, organizations define it. The concept of quality in our text defines it as all of the following EXCEPT:
    1. Aperfection
    2. Bconsistency
    3. Celiminating waste
    4. Dspeed of delivery
    5. Eall of the above are correct
  2. 2The need for total quality management within the organization stems from:
    1. Athe supplier
    2. Bthe supply chain
    3. Cthe customer
    4. Dthe output
    5. Egoods and services
  3. 3 The quality dimensions of manufactured products are key ideas to be considered before deciding upon product manufacture. These dimensions include all of the following EXCEPT:
    1. Afeatures
    2. Breliability
    3. Cdurability
    4. Daesthetics
    5. Eall of the above are correct
  4. 4In the manufacture of services vs. products, educated supply chain professionals understand that there are unique differences between the two. Some of the key differences include all of the following EXCEPT:
    1. Ain the service industry, customer needs and performance standards are often difficult to identify and measure
    2. Bservices are produced and consumed simultaneously
    3. Cservices are more labor intensive
    4. Dthe output of many service systems is intangible
    5. Eall of the above are correct
  5. 5This is a "people-focused management system that aims to continual increase in customer satisfaction at continually lower costs---and is a total system approach and integral part of a high-level strategy":
    1. AConcept of Quality
    2. BDeming management philosophy
    3. CQuality Circles
    4. Demployee empowerment
    5. Enone of the above is correct
  6. 6There are many different approaches to TQ---probably as many as there are businesses out there. But most TQ programs share these basic elements EXCEPT for:
    1. Amanagement by fact
    2. Bleadership and strategic planning
    3. Ccontinuous improvement and learning
    4. Dprocess orientation
    5. Emanufacturing focus
  7. 7As discussed in our text there are significant differences between TQ and traditional management principles. The following are characteristics found in TQ systems as opposed to traditional management practices EXCEPT for:
    1. Aquality planning and strategic business planning are indistinguishable in TQ
    2. BTQ views everyone inside the enterprise as a customer of an internal or external supplier
    3. Cin TQ individuals cooperate in team structure such as quality circles, steering committees and self-directed work team
    4. DTQ views people as the enterprise's true competitive edge
    5. Eall of the above are correct
  8. 8 Empowerment of employees within the organization provides many benefits including all of the following EXCEPT:
    1. Aimproves motivation on the job
    2. Bimproves decision making
    3. Cimproved levels of trust within the organization
    4. Dimproves profit of the organization
    5. Eimproves teamwork
  9. 9Edwards Deming, American quality expert has formulated a complex management philosophy that is summarized in what he termed "A system of Profound Knowledge". Deming's Profound Knowledge consists of the following ideas EXCEPT:
    1. Aquality equals productivity
    2. Bappreciation for a system
    3. Cpsychology
    4. Dsome knowledge of the theory of variation
    5. Eall of the above are correct
  10. 10This part of "Profound Knowledge" refers to "understanding people, interactions between people, and circumstances, interactions between leaders and employees and any system of management". This is best described as:
    1. Aquality equals productivity
    2. Bappreciation for a system
    3. Cpsychology
    4. Dsome knowledge of the theory of variation
    5. Eall of the above are correct

Información

Descripción
Quality Test sobre Quality Final, creado por Chris . el 01/12/2018.
Autor
Chris .
Idioma
English
Visitas
55
Historial
Creado el 1 dic 2018 · actualizado el 6 dic 2018
Etiquetas
quality
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