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Fichas

MA, CA and WC

labradorlass PHT Inglés 13 fichas

Fichas del conjunto (13)

  1. 1CA is acceptable for organic crops, whilst 1-MCP may replace CA in non-organic crops. Ref?Prangle et al 2005
  2. 2The size of the holes in packaging must be relative to... and ref...Product
    Film
    Distribution Temperature
    Danish Technological Institute 2008
  3. 3By how much does O2 levels need to be reduced before a resp reduction is seen?Needs to be halved eg 10%. Too low leads to anaerobic conditions
  4. 4CO2 % is 0.03. How much does it need to increase by to reduce resp?1-3%
    Apples damaged if >3%
    Strawberries tolerate upto 30%
  5. 5CO2 in water gives what?Carbonic acid
  6. 65 physiological orders which can occur with CA/MABrowning
    Internal disorders
    Off flavours
    Increased rots
    Irregular ripening
  7. 7O2 reduces whilst CO2 increases over time in MA. RefNobile et al 2006
  8. 8Why gas flush, and optimal mix?Reduce time to equilibrium
    CO2 O2 and N2
  9. 9What are the ideal MC conditions for wheat70% RH
    15% MC
  10. 103 Drying methodsBatch
    Continuous
    On-floor bulk
  11. 11How is MC controlled in perishablesincrease RH% >90%
    reduce air movement - fans are still required for hot spots
  12. 12Condensation causes...rotting
    splitting
  13. 13Reducing temperature fluctuations is done by reducing...?Water loss
    condensation

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Descripción
PHT Fichas sobre MA, CA and WC, creado por labradorlass el 05/06/2013.
Creado por
labradorlass
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43
Etiquetas
pht
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