4176084
Descripción
Fichas por spencer.ellis96, actualizado hace más de 1 año
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Creado por spencer.ellis96
hace casi 11 años
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| Pregunta | Respuesta |
| Panada | A paste made by mixing bread crumbs and flour, and possibly other ingredients with water, milk, or stock. It is used as a binder or for making soups or thickening sauces. |
| Agar-agar | A seaweed derivative that is flavorless and becomes gelatinous when dissolved in water, heated, and then cooled. Used in cooking as a thickener. |
| Plancha | Flattop grill that originated in Spain. |
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