GREENHOUSE

GREENHOUSE

1. Is a closed, static and accessible place

   • plants that do not tolerate the cold or much rainwater, can be grown in a greenhouse, which has the capacity to generate a small microclimate.

2. Is intended for horticulture

3. This is made of glass or plastic

   • Glass or plastic work as a selective medium of transmission for various spectral frequencies, and its effect is to trap energy in the greenhouse, which heats the indoor environment.

4. This allows the control of temperature, humidity and other environmental factors

   • For the good development of a plants it is very important the ventilation of the greenhouse

5. The greenhouse cultivation is very effective and therefore people who bother to build such facilities usually use food created for personal consumption and to market it since the level of risk is nil because of the lack of probability of third party contamination.