Hand Tools and Small Equipment

Description

Food Service Equipment
Lorena Cunha Lima
Flashcards by Lorena Cunha Lima, updated more than 1 year ago
Lorena Cunha Lima
Created by Lorena Cunha Lima almost 7 years ago
12
1

Resource summary

Question Answer
Bench scraper It can also be used in a more generic kitchen role to transfer sliced or diced foods from cutting board to pan.
Bowl Scraper used to remove material from mixing bowls.
Channel knife cutting strips of peel.
Cheesecloth wrap cheese.
China cap used to remove seeds and other coarse matter from soft foods.
Colander a perforated bowl used to strain off liquid from food.
Cook's fork used for lifting food to the mouth or turning it in cooking.
Fish scaler This kitchen tool is made to easily remove the scales attached to the skin of a fish that will be prepared and cooked whole.
Show full summary Hide full summary

Similar

Riker whitt hand tools and small equipment
rwhitt2019
Chemistry Facts
beth2384
Higher Level Economics
Jim hammerton
IMPERFECT TENSE - French
T W
Harry Potter Trivia Quiz
Andrea Leyden
Biology AQA 3.2.5 Mitosis
evie.daines
Of Mice and Men - Themes
Hafsa A
BELIEVING IN GOD- UNIT 1, SECTION 1- RELIGIOUS STUDIES GCSE EDEXCEL
Khadijah Mohammed
Edexcel Additional Science Biology Topic 2- Life Processes
hchen8nrd
Junior Cert Physics formulas
Sarah Egan
Účto Fífa 2/6
Bára Drahošová