Created by Michelle Gibson
almost 11 years ago
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Question | Answer |
Appetizers (10) | Cactus blossom, Boneless Wings, Tater Skins, Fried pickles, Cheese Fries, Killer Ribs, Grilled Shrimp, Rattle snake bites, Combo Appetizer, Texas Chili |
Cactus Blossom | battered and deep fried onion perfectly sized for a group to share Cactus Blossom (cajun horseradish) sauce) served in small bowl |
Boneless Wings | 8 0z. of hand-breaded all white meat chicken tossed in choice of hot or mild sauce. Even mild is a little spicy. Blue cheese and 5 celery sticks Served in lined basket |
Tater Skins | 6 hollowed out potato skins topped with cheddar cheese and bacon side of sour cream large oval plate |
Fried Pickles | 7 oz. of pickle wafers hand-battered and fried golden brown choice of ranch or cactus blossom sauce deli lined basket |
Cheese Fries | Seasoned steak fries smothered with cheddar cheese and bacon bits. May also be topped with chili. Ranch dressing and jalapeno slices upon request large oval plate |
Killer Ribs | a 4-bone portion of "fall of the bone ribs" with seasoned steak fries |
Grilled Shrimp | 1 skewer (5 shrimp) seasoned and grilled, drizzled with garlic lemon pepper butter. Served over fresh baked bread. Garlic lemon pepper butter, parsley, lemon wedge small oval plate |
Rattle Snake bites | 10 hand battered and fried jalapeno bites filled with monterey jack cheese and freshly diced red peppers choice of cactus blossom or ranch dressing lined basket |
Combo Appetizer | Combination of 4 oz. of boneless wings (hot or mild), 5 rattlesnake bites and 4 potato skins Choice of (2): cactus blossom sauce, bleu cheese or ranch dressing and sour cream |
Texas Red Chili | Mild homemade chili (made with or without beans, depending on location) Topped with cheddar cheese and red onions and serve with crackers. Both bowl and cup sizes available |
Salads (6) | House salad, caesar salad, chicken caesar salad, grilled chicken salad, chicken critter salad, steakhouse filet salad |
House Salad | Mix of iceberg and romaine lettuce, carrots and red cabbage topped with tomato, eggs, cheddar cheese, and 5 homemade croutons |
Caesar Salad | Romaine lettuce tossed with our homemade caesar dressing and 5 homemade croutons and topped with parmesan cheese Caesar dressing chilled salad bowl |
chicken caesar salad | romaine lettuce tossed with homemade caesar dressing and 8 homemade croutons topped with an 8 oz marinated and grilled chicken breast and freshly grated parmesan cheese caesar dressing chilled large bowl |
grilled chicken salad | crisp salad greens topped with an 8 oz marinated and grilled chicken breast, jack cheese, egg, tomato, bacon, 5 red onion rings and 8 homemade croutons Choice of dressing on the side chilled large bowl |
Chicken Critter Salad | salad greens topped with 4 hot crisp chicken critters, jack cheese, cheddar cheese, tomato, bacon, and eggs Choice of dressing on the side chilled large bowl |
Steakhouse filet salad | salad greens topped with italian dressing, tomato, bleu cheese crumbles, 8 homemade croutons, red onions, bacon bits and 2 filet medallions (cooked to guests liking) cut into 8 slices bleu cheese dressing chilled large bowl |
Dressings (7) | Ranch, 1000 island, italian, blue cheese, honey mustard, honey french, caesar (other dressings: low fat ranch and oil & vinegar) |
Seafood (4) (Served with 2 sides) | salmon, catfish/fried catch, shrimp, fish and chips |
Salmon | 8 0z. grilled salmon filet topped with homemade lemon pepper butter and parsley and served with lemon wedge |
Catfish/fried catch | 3 or 4 catfish filets breaded in southern cornmeal mix and deep-fried served with homemade Creole mustard sauce and lemon wedge |
Shrimp | Available with 2 skewers for dinner (10 shrimp) or 1 skewer for sidekick (5 shrimp) seasoned and grilled. Served over bed of rice for dinner or fresh baked bread for sidekick Topped with homemade garlic lemon pepper butter and parsley. Served with extra garlic lemon pepper butter for dipping and lemon wedge |
Fish and Chips | 3 white fish filets battered and fried to a crispy golden brown served with seasoned steak fries Served with homemade tartar sauce, lemon wedge and choice of one side |
Ribs and Combinations (Served with 2 sides) | Pulled pork with BBQ chix, Ribs, or Grilled Shrimp Sirloin Steak with BBQ chix, Ribs, or Grilled Shrimp BBQ Chix with Ribs or Grilled Shrimp Ribeye Steak with Ribs or Grilled Shrimp |
Fall of the bone pork ribs | rib dinners available in 1/2 slab (6-7 bones), full slab (10-11 bones) and are served with 2 side items. We also offer a 1/3 slab (4 bones) sidekick of ribs as an add-on to any entree. BBQ sauce is served on all our ribs unless the guest requests otherwise |
Sirloin and BBQ chicken combo | 8 oz marinated chicken breast covered in BBQ sauce and 6 oz sirloin steak. |
Ribs and BBQ chicken combo | 4 bone portion of ribs an 8 oz chicken breast covered in BBQ sauce. May replace ribs with skewer of shrimp in any combo |
Sirloin and BBQ ribs combo | 4 bone portion of ribs and an 8 oz sirloin steak. |
Ribeye and Ribs combo | 4 bone portion of ribs and 10 oz ribeye steak |
Pulled Pork and BBQ chix combo | 6 oz pulled pork and 8 oz chicken breast covered in BBQ sauce. Served with our toasted fresh baked bread |
Pulled pork and ribs combo | 6 oz pulled pork and a 4 bone portion of ribs. Served with toasted fresh baked bread. |
Steaks (10) (served with 2 sides) | Roadhouse sirloin, Ft. Worth Ribeye, Dallas Filet, Filet Medallions, New York Strip, Texas T-Bone, Bone-In Ribeye, Sirloin K-Bob, Roadkill, Prime Rib May smother steaks with sauteed mushrooms, sauteed onions, jack cheese or brown gravy |
Roadhouse Sirloin | 6oz, 8oz, 11oz (hearty) and 16 oz (cowboy) Most popular, very lean and hearty healthy cut of meat. |
Ft. Worth Ribeye | 10oz, 12 oz, 16oz Most flavorful steak due to "marbling" which seals in the flavoring. |
Dallas Filet | 6oz and 8oz leanest and most tender steak |
Filet Medallions | 3 medallions, 3 oz. each Same cut as the Dallas filets except these are 3 ounces each (9oz total) served on a bed of rice, choice of peppercorn or portobello sauce |
New York Strip | 12oz and 16oz flavor similar to sirloin. aged longer for extra tenderness |
Texas T-bone | 18oz or 23oz consists of 2 cuts of meats, the NY strip and the Filet. Because of the bone, we do not cut on premises, but it is FRESH |
Bone-In Ribeye | 20oz our most flavorful steak made even more flavorful by leaving it on the bone |
Sirloin K-bob | 1 k-bob, 8oz of meat homemade marinated cubes of sirloin, red peppers, tomatoes, green peppers, onions, and a mushroom cap, served on bed of rice |
Road Kill | 10oz chopped steak topped with sauteed mushrooms and onions and jack cheese. Can only be cooked medium well and well done. |
Prime Rib | 10oz, 12oz, and 16oz Prime rib is our ribeye meat, which is slow roasted for 3.5-4.5 hours. We do not pre-cut our prime rib so once we run out we are out for the entire evening |
Kids Meals (5) | Jr. Chicken tenders, Mini cheeseburger, mac and cheese, lil'dillo bites, hot dog Choice of drink and 1 side (steak fries, green beans, corn, applesauce, mashed potatoes, or veggies) |
Jr. Chicken Tenders | 4 oz of hand battered chicken bites. Served with choice of ranch, bbq, or honey mustard |
mini cheeseburger | 2-2oz hamburgers cooked well done, with american cheese |
macaroni and cheese | 7 oz portion of kraft mac and cheese |
lil'dillo bites | 4 to 5oz of sirloin pieces...perfect for the young steak lover |
Hot dog | 4 oz hot dog served on a bun (can be topped with chili and cheese) |
Ranger Meals (3) | Andy's sirloin, Ranger rib basket, and ranger critter meal choice of drink and one side (same as kids meals) |
Andy's Sirloin | 6 oz sirloin |
Ranger Rib Basket | 4 bone portion of "fall off the bone" ribs |
Ranger Critter Meal | 5 hand battered chicken critters. Served with choice of ranch, bbq sauce, or honey mustard |
Side Items (14) | Baked potato, mashed potatoes, sweet potato, steak fries, seasoned rice, fresh vegetables, green beans, buttered corn, sauteed mushrooms, sassy sauteed onions, applesauce, house salad, caesar salad, and chili |
Baked Potato | large baker brushed with bacon grease and sprinkled with kosher salt Loaded: butter, sour cream, cheddar cheese, bacon Chili and cheese |
Mashed Potatoes | homestyle mashed potatoes with skins and lumps served with brown or white gravy loaded: butter, sour cream, cheddar cheese, bacon |
Sweet Potato | brushed with bacon grease and baked. Sweet potato is topped with butter or honey cinnamon butter loaded: honey cinnamon caramel sauce and toasted marshmellows |
Steak Fries | Seasoned fries loaded: cheddar cheese and bacon ranch upon request |
Seasoned Rice | long grain rice seasoned with parsley, onions, garlic, paprika and chicken base |
Green Beans | green beans in a sweet ham broth with bacon and onions and a hint of pepper |
Buttered Corn | sweet corn tossed in our lemon pepper butter, salt, and pepper |
Sauteed Mushrooms and Sauteed Onions | sauteed in margarine and seasoning |
Applesauce | Sweet, Canned |
Chicken Specialties (6) (Served with 2 sides) | Country fried chicken, grilled bbq chicken, oven roasted chicken, chicken critters, smothered chicken, portobello muchroom chicken |
Country Fried Chicken | A 8oz chicken breast that is hand battered and golden fried. Choice of homemade cream gravy, brown gravy, or plain |
Grilled BBQ Chicken | an 8oz boneless marinated grill-FRESH NEVER FROZEN- chicken breast basted in BBQ sauce |
Oven Roasted Chicken | Half of a chicken slow roasted and basted in its own juices. NOT boneless or skinless topped with chicken broth |
Chicken Critters | 7 all white meat chicken tenders, hand battered and golden fried Choice of ranch, bbq sauce or honey mustard |
Smothered Chicken | an 8oz marinated grilled FRESH NEVER FROZEN chicken breast topped with your choice of up to 3 of the following: white gravy, brown gravy, jack cheese, sauteed onions, or sauteed mushrooms |
Portobello Mushroom Chicken | an 8oz boneless marinated grilled FRESH NEVER FROZEN chicken breast topped with monterey jack cheese, portobello mushroom sauce, freshly grated parmesan cheese and parsley |
Country Dinners (5) (Served with 2 sides) | Grilled pork chops, pulled pork dinner, sirloin beef tips, country fried sirloin, country veg plate |
Grilled pork chops | ONE OR TWO 7-8oz center-cut pork chops lightly seasoned, grilled to perfection, accompanied by 3oz of peppercorn brown sauce |
Pulled Pork Dinner | a 10oz portion of tender, slow-cooked pork covered in BBQ sauce. Served with bread |
Sirloin Beef Tips | 8oz of tender sirloin cooked to guests specification, topped with onions, mushrooms and brown gravy. Served in large bowl, with choice of seasoned rice of mashed potatoes |
Country Fried Sirloin | a 6oz sirloin steak that is hand battered and golden fried. choice of homemade cream gravy, brown gravy or plain |
Country Veg plate | choice of any 4 side items. house or caesar salads can only be one of the 4 choices |
Burgers (3) Cooked medium well Optional: sweet and zesty sauce for no charge Served with steak fries and pickle | All American, Bacon Cheeseburger, Smokehouse Burger |
All American Burger | Topped with american cheese sauteed mushrooms, sauteed onions, or chili if requested for up charge |
Bacon Cheeseburger | Topped with american cheese and 2 strips of bacon |
Smokehouse Burger | Topped with bbq sauce, sauteed mushrooms, sauteed onions, jack cheese, and american cheese |
Sandwiches (3) Served with Steak Fries and pickle spear | BBQ chicken, Mushroom Jack Chicken, pulled pork |
BBQ Chicken | covered in tasty BBQ sauce |
Mushroom Jack Chicken | Topped with sauteed mushrooms and jack cheese |
Pulled Pork | an 8oz portion of tender pork covered in BBQ sauce on a toasted bun. |
Desserts (3) | Apple pie, chocolate brownie, strawberry cheesecake |
Apple pie | a slice of apple pie topped with scoop of french vanilla ice cream and drizzled with honey cinnamon caramel sauce |
Chocolate Brownie | fresh brownie covered with french vanilla ice cream and smothered in rich chocolate sauce |
strawberry cheesecake | a new york style cheesecake with served plain or with strawberry topping and whipped topping |
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