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Flashcards

Digestive System Flash Cards

Tahlia Lam English 18 cards

Cards in this deck (18)

  1. 16 Basic Activities of the Digestive SystemIngestion
    Mechanical Digestion
    Chemical Digestion
    Movement Along The Alimentary Canal
    Absorption Into Bloodstream
    Elimination
  2. 23 Types of NutrientsLipids
    Proteins
    Carbohydrates
  3. 3What do lipids break down into?Glycerol and Fatty Acids
  4. 4What do carbohydrates break down into?< Starch, Simple Sugars >
    > Monosaccharides and Disaccharides <
  5. 5What do proteins break down into?Amino Acids, Polypeptides, Dipeptides and Peptides
  6. 6What is the purpose of lipids?Lipids are converted into fat as stored energy
  7. 7What is the purpose of carbohydrates?Carbohydrates serve as a quick source of energy for the body
  8. 8What is the purpose of proteins?Building cells and enzymes
    Can also be converted into carbohydrates and fat.
  9. 9What is the purpose of enzymes?Enzymes are catalysts - they speed up the breaking down of nutrients, substrates, and lower the activation energy required to start this process.
  10. 10What is the part of an enzyme that bonds to a substrate called?An active site
  11. 11What are some factors that impact enzyme activity?Temperature
    pH
    Concentration
  12. 12How does temperature impact enzyme activity?The higher the temperature of the enzymes' environment, the more efficiently they function.
    When the environment's temperature rises above 40℃, the enzymes begin to denature.
  13. 13How does pH impact enzyme activity?Different enzymes function better in different acidities.
    Mouth (saliva) - 7
    Stomach - 2
    Liver - 7-9
  14. 14How does the concentration of enzymes impact enzyme activity?The more enzymes there are, the faster the process of breaking down nutrients is
  15. 15What doesn't provide energy but the body needs to function?Minerals and vitamins (and water)
  16. 16What are the 6 main parts of the Alimentary CanalMouth
    Oesophagus
    Stomach
    Small Intestine
    Large Intestine
    Anus
  17. 17What are examples of Mechanical DigestionTeeth - crushing and grinding the food
    Muscle Contractions - the stomach crushes the food
  18. 18What are examples of Chemical Digestion?Saliva (amylase) - makes the food pieces into bolus
    Stomach Acids
    Enzymes - speeds up the breakdown of nutrients

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Description
Covering the topics of: The 6 Basic Activities of Digestion Enzymes Nutrients Vitamins and Minerals Alimentary Canal
Created by
Tahlia Lam
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