Australian Dietary Guideline

Description

Australian Dietary Guideline defined
Weaving TUACH
Flashcards by Weaving TUACH, updated more than 1 year ago
Weaving TUACH
Created by Weaving TUACH over 2 years ago
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Resource summary

Question Answer
Guideline 1 A balanced diet and weight Physically active Choose amount of nutritious foods and drink that meet your energy need
Guideline 2 Enjoy a wide variety of nutritious foods from the five food groups
Guideline 3 Limit eating foods with saturated fats, added salts or sugar and alcohol
Guideline 4 Encourage, support and promote breastfeeding
Guideline 5 Prepare and store foods safely
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