7859315
Description
Flashcards by lacey diluvio, updated more than 1 year ago
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Created by lacey diluvio
about 7 years ago
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| Question | Answer |
| hunter gatherer | used to describr people who obtained food from hunting animals and gathering plants |
| features of the hunter gatherer community | depednant on natures supply of food moved to where the food was equal power |
| sami people | indigeonous people who live in the northern artic region of europe hunted fish, herbs, reindeer |
| development of food culture (spain) | geography- location provides fertile spoil and space for cattle climate- hot summers, mild winters influences- greeks, romans, moors foods- tapas, rice, chorizo meals- light breakfast, big lunch, small dinner |
| culture | refers to learnt patterins in a group of people |
| cuisine | refers to style, preparation, cooking that reflects a countries characteristics |
| development of food culture (india) | food- in bce they grew wheat, oranges and legumes meal structure- eat with family, on floor, using right hand to eat |
| indias regions foods | north- cream, wheat, roti bread central- vegterian foods south- coconut milk, vegetables, chilli, seafood |
| development of food culture (japan) | influences- china (soy sauce) Buddhism introduced fish stapes- fish, rice, soy sauce, noodles, bambo location- apart of east asia and oceania meal structure- light breakfast, noodles for lunch and biggest meal is dinner, served with rice |
| fertile cresent | a cresent shaped location where fertile soil is grown with space for cattle aswell |
| maize | - originated in mesoamerica -spread to north america -spread to europe by christopher columbus |
| rice | -originated in china -introudced to europe through asia -came to america through thr european colnisation |
| wheat | -originated in fertile cresent -spread to Ethopia, india and japan by 3000 BC popul;ar grains- emmer and einkorn |
| freekah | -is a way to produce wheat -stalks are set on fire then are rubbed and cracked to produce a moist green cereal -has a nutty and smokey flavour -high in fibre and protein, low in GI |
| tea | -originated in china - came to europe (britains favoutite drink) - not popular when it came to America -china and india are the largest esports in tea |
| coffee | -originated in Ethpoia -traded in middle east -spread to europe by trade -coffee is Ethopia's largest export and is 60% of their money |
| spices | -seeds used as a flavouring for food -Egypt traded spices by camel - India, China and Indoesina used camels to trade untill the Europeans found a sea route to trade |
| salt | originated in China - used as as currancy - salt was carried from Africa to middle east to trade |
| sugar | -originated in papa new guinea - it was grown in Africa and Japan -in the 11th century it spread to Europe |
| chocolate | -originated in Mesoamerica -used as a liquid, drunk with chili -christpoher columbus brought it to europe, an spanish explorer brought it to Spain where it was kept as secret |
| coaco | is made up cold pressing unroasted cocoa beans |
| cocoa | is cocao thats been roasted at high temperatures |
| dutching | roasting the cocoa beans in a process which neutrlaises the pH level making it less acidic |
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