Methods of cookery mind map

Description

Mind Map on Methods of cookery mind map, created by michael ha on 15/06/2014.
michael ha
Mind Map by michael ha, updated more than 1 year ago
michael ha
Created by michael ha almost 10 years ago
36
1

Resource summary

Methods of cookery mind map
  1. Dry heat
    1. roasting • roasting • baking • grilling • shallow-frying • deep-frying • stir-frying • pan-frying.

      Annotations:

      • • suitable foods  • characteristics of foods prepared using this  • utensils and equipment • procedures for method of cookery • safe and hygienic work practices • suitable recipes • associated culinary terms• common problems and solutions • effect on the nutritional value of food • waste minimisation techniques.

      Attachments:

    2. Moist heat
      1. • boiling • poaching • steaming • stewing • braising

        Annotations:

        •     ·   boiling ·   poaching ·   steaming ·   stewing ·   braising     ·   boiling ·   poaching  
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