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식사 준비

jiyoonk522

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반상

Description

Home Ec Note on 반상, created by jiyoonk522 on 25/06/2014.

Note by jiyoonk522, updated more than 1 year ago

	Created by jiyoonk522 almost 11 years ago

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Page 1

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3첩(기본 음식) 밥, 국, 김치, 간장(반찬의 종류) 숙채/생채, 구이/조림, 마른반찬&젓갈

5첩(기본 음식) 밥, 국, 간장, 초간장, 찌개(반찬의 종류) 숙채/생채, 구이, 조림, 마른반찬&젓갈, 전유어

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