Bakery Knowledge

Bakery Knowledge

1. Bread

   • ingredients
     • yeast
       • dried yeast
       • powerd yeast
       • fresh yeast
       • Makes dough rise
     • water
     • strong bread flour
       • Adds bulk
     • salt
       • Adds flavour
     • butter
       • Adds colour
       • Adds Flavour
   • Types of bread
     • White
     • Pizza base
     • Plait
     • Fruit Loaf

2. pastry

   • Types of Pastry
     • shortcrust
       • sweet
         • tarts
       • savoury
         • quiche
         • pies
     • choux
       • eclairs
     • filo
       • spring rolls
       • fruit baskets
     • puff
       • sweet
         • turnovers
         • eccles cake
       • savoury
         • sausage rolls
   • Ingredients
     • flour
       • adds bulk
     • butter
       • adds colour
       • adds flavour
     • sugar
       • adds sweetness
       • adds colour
     • salt
       • adds flavour

3. cake

   • ingredients
     • flour
       • adds bulk
       • makes cake rise
     • fat
       • adds colour
       • adds flavour
       • increases shelf life
     • sugar
       • sweetens
       • gives a golden colour
     • egg
       • binds ingredients together
       • traps air
       • adds colour
   • methods
     • rubbing in
     • creaming
     • melting
     • all in one
     • whisking
   • types of cake
     • brownies
     • cake
       • fruit
       • chocolate
     • cupcakes
     • swiss roll
   • decoration
     • icing