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Thermochemical principles

Billie Sims-Fowler Chemistry NCEA Level 2 Inglês

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Thermochemical principles

  1. Shapes of molecules

    • Replusion pairs of electrons
      • Bonded/non-bonded
    • Common shapes (must learn w/ angle
  2. Bonding (Lewis structure)

    • Ionic bonding
    • Covalent bonding
  3. Periodic trends

    • Atomic radii
      • DOwn a group
      • Across a period
    • Ionic radii
      • Negative ions
      • Positive ions
    • Electronegativity (to determine polarity)
  4. Electronic structure

    • Ionisation energy
      • Factors
      • Defination
      • Equation
      • Endothermic processess
    • Removal of electrons
    • Electron configuration
  5. Intermolecular forces

    • Solubility (in water)
      • Able to hydrogen bond with water molecules (pg 43)
        • Ammonia gas (NH3)
        • Simple sugars
        • Lower molar mass alcohols
    • Bond strength
      • Energy required to break bonds
    • Forces (pg 39)
      • Temporary dipole (Weaker)
      • Hydrogen bonding (strongest)
      • Permanent dipole (Stronger)
    • Heats of reaction (change in enthalpy) (pg 46)
      • Endothermic
        • Heat is absorbed
        • More energy required to break exisiting bonds
      • Exothermic
        • Heat is released
        • More energy is required to form new bonds
      • Activation energy
      • Entropy, enthalpy and spontaneous reactions
        • Phases changes
          • Definations of different types of enthalpy
        • Denfinations
        • Balancing reactions
        • Measuring enthalpy changes (pg 52)
          • Using Hess's law (pg 62)

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