exam 3

WAREHOUSE

RECEIVING

PUT AWAY

ACT OF HANDLING PRODUCTS

HOW IS THE PRODUCT

SINGLE, OBJECTS, LITRES, CARTONS, PACKETS, KILOGRAMS OR FULL PALLETS

PRODUCT IS REGISTER?

SCAN BARCODE

PUT AWAY STAFF

PICKING

DELIVERED DIRECTLY TO A STAGING AREA FOR FINALIZATION, CONSIGNING AND DISPATCHING

GOODS MUST BE ALLOCATED TO CLUSTERED ORDERS OR DISCRET ORDERS VIA A SORTATION PROCESS OR SYSTEM

IS IT PRIMARY?

IS IT SECONDARY?

PACKING

DISPATCHING

GOODS PICKED MUST BETRACEABLE IN TERMS OF LOCATION

GOODS MUST BE PACKED ACCORDING THEIR SIZE, QUANTITY, ETC.

CONSIGMENTS MUST BE SYSTEM TRACEABLES

operation’s ability to have goods ready for departure, just in time for carriers to load their trucks

RETURN

IF EXIST SOME PROBLEM WITH GOODS

VALUE- ADDING

IT IS ABOUT PERFORMING WORK ON THE PRODUCT TO MAKE IT READY FOR SALE