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- 1SievingSimple technique for separating particles of different sizes. A sieve such as used for sifting flour has very small holes.
- 2EvaporationType of vaporization that occurs on the surface of a liquid as it changes into the gas phase.
- 3DistillationProcess of separating the components or substances from a liquid mixture by using selective boiling and condensation.
- 4DecantationProcess for the separation of mixtures of immiscible liquids or of a liquid and a solid mixture such as a suspension.
- 5CrystallizationMethod for transforming a solution into a solid, where a supersaturated solution nucleates the solute by a chemical equilibrium controlled process.
- 6FiltrationChemical operation that separates solid matter and fluid from a mixture with a filter medium that has a complex structure.
- 7MagnetismPhenomenon that arises from the force between objects that produce fields that attract or repel other objects.
- 8Paper ChromatographyAnalytical method used to separate colored chemicals or substances.
- 9CentrifugingAn apparatus that rotates at high speed and by centrifugal force separates substances of different densities
- 10Bibliographyhttps://www.sciencedirect.com/topics/agricultural-and-biological-sciences/sieving
https://www.usgs.gov/special-topic/water-science-school/science/evaporation-and-water-cycle?qt-science_center_objects=0#qt-science_center_objects
https://www.britannica.com/science/distillation
https://www.sciencedirect.com/topics/chemistry/crystallization
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- Fichas sobre Flash Cards, creado por del Cid Barahona Santiago el 09/07/2020.
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