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1.8 Factors Effecting Enzyme Action

Bee Brittain Biology AS - Level Inglés 5,0Valoración media 5,0 de 5 (1 valoración)

1.8 Factors Effecting Enzyme Action

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1.8 Factors Effecting Enzyme Action

  1. Temperature

    • A higher temperature means the substrate and enzyme molecules have more kinetic energy and move around more
      • More collisions
        • MORE ENZYME-SUBSTRATE COMPLEXES FORMED
          • The way this speeds up the reaction, is because the enzyme and substrate molecules come together to produce MORE enzyme-substrate complexes in a given time. 
          • Faster Rate of Reaction
    • There is an optimum temperature
      • Any temperature higher than the enzymes optimum will have enough energy to break the bonds that hold the enzyme in shape
        • So therefore past the optimum, the enzyme becomes DENATURED
          • It is no longer functional
  2. pH

    • All enzymes have a maximum pH value
      • They also have a minimum
    • The pH of a solution is also a measure of its hydrogen ion concentration
    • Above and below the optimum (maximum) pH, the H+ ions and OH- Ions ound in acids and alkali's can mess up the ionic and hydrogen bonds holding the enzymes tertiary structure in place
      • So on either side of the optimum, the enzyme can be DENATURED!
    • A change in pH alters the charges on the amino acids that make up the active site of the enzyme.
      • As a result, the substrate can no longer attach to active site = NO ENZYME-SUBSTRATE COMPLEXES FORMED
        • The phrase "ENZYME-SUBSTRATE COMPLEXES" is in capitals because in your exam, that phrase, is key. In most enzyme questions there will be one mark just for that small phrase - easy marks!
  3. Enzyme Concentration

    • Once an active site of an enzyme has acted on its substrate, it is free to repeat the procedure on another substrate molecule
    • More enzyme molecules in a solution
      • more likely substrate is to collide with one and form an ENZYME-SUBSTRATE COMPLEX
        • therefore: Increasing the concentration of enzyme increases the rate of reaction
    • However, if the amount of substrate is limited
      • Increase in enzyme concentrate eventually has no further effect
  4. Substrate Concentration

    • Higher the substrate concentration, the faster the reaction
      • this is because collisions become more likely and more active sites will be used
        • More ENZYME-SUBSTRATE COMPLEXES
    • Saturation Point
      • All active sites are full/in use
        • Substrate concentration makes no difference
    • Substrate conc. decreases with time during a reaction (unless more is added to reaction mixture)
      • If no other variables changed, rate of reaction will decrease over time too
        • This means initial rate of reaction = highest rate of reaction

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  • 1.8 Factors Effecting Enzyme Action
  • 1.8 Factors Effecting Enzyme Action
  • 1.8 Factors Effecting Enzyme Action
  • 1.8 Factors Effecting Enzyme Action

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AS - Level (1 - Biological Molecules) Biology Mapa Mental sobre 1.8 Factors Effecting Enzyme Action, creado por Bee Brittain el 29/03/2016.
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Bee Brittain
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Valoración media 5,0 de 5 (1 valoración)

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