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Flashcards

Gastrointestinal motility

Teresa Richards Veterinary bioscience - Digestive system English 38 cards

Cards in this deck (38)

  1. 1Give the 4 basic functions of the GI tract1 - motility
    2 - secretion
    3 - digestion
    4 - absorption
  2. 2Which 2 functions have the greatest degree of controlsecretion and motility
  3. 3How is gut motility achievedlayers of smooth muscle - along length of gut
    circular and longitudinal
  4. 4What 4 things does the sequenced contraction and relaxation of muscle layers allow for1 - mixing of ingested food with secretions
    2 - mechanical breakdown of food
    3 - propulsion of food along gut tube
    4 - periodic release of chyme through sphincters from one region to the next
  5. 5How many layers are in the gut tube and what 2 things do variations depend on- 4
    - variations depend on level/function of gut segment, species/foodtype
  6. 6What 4 layers comprise the basic gut tube- mucosa - protective, secretory, absorptive
    - submucosa - with/without glands
    - muscle layers
    - serosa
  7. 7Give 3 requirements of the oesophagus1 - protection from abrasion
    2 - muscle for propulsion
    3 - lubrication
  8. 8What species have a high degree of keratinisaed epithelium in oesphagusruminants and horse
  9. 9What are the 3 requirements of the small intestine- secretion of digestive enzymes
    - absorptive surface
    - muscle layers
  10. 10Give the hierarchy of regulation in gastrointestinal functionautonomous activity
    local - intrinsic - reflexes = neural and neuroendocrine
    long reflexes
  11. 11Describe the properties of gastrointestinal smooth muscle- forms syncytium - cells connected structurally and electrically
    - connected by desmosomes and gap junctions
    - electrical - activity generated in 1 cell and propagated to neighbouring cells
    = synchronous contraction
  12. 12Describe the membrane potential across smooth muscle- fluctuates across smooth muscle cells
    - movement of sodium and calcium across membrane
    - when membrane potential reaches threshold = CONTRACTION
  13. 13What factors can modulate the threshold for contractionmechanical, neural, hormonal
  14. 14What is the resting tone of smooth musclemodulated by degree to which the muscle is stretched
  15. 15What are pacemaker cells- exhibit autonomous fluctuations in resting membrane potential
    - initiate action potentials conducted throughout functional unit
  16. 16What 4 factors affect the autonomous activity of gastrointestinal smooth muscle1 - receptors in gut wall
    2 - intrinsic nerve plexuses - short reflexes, ENS
    3 - locally produced gut hormones - enterogastrones
    4 - extrinsic nerves
  17. 17How do receptors in gut wall affect autonomous activitystretch and changes in chyme quality in gut lumen detected by various receptors on mucosal surface
  18. 18What is the intrinsic nerve plexuses made up ofsubmucosal plexus (in submucosa) and myenteric plexus (located between circular and longitudinal layers)
  19. 19What 3 things are found in the ENS- plexuses contain sensory nerves, interneurones, excitatory/inhibitory efferent neurons = ENS
  20. 20What 3 types of receptors are found in gut wall1 - chemoreceptors - sense pH, protein, fat levels
    2 - mechanoreceptors - sense stretch, particulate matter
    3 - osmoreceptors - sense osmolality
  21. 21What are the properties of enterogastrones- local gut hormones that modulate motility and secretion
    - produced by enterochromaffin cells in gut wall
    - carried in blood stream to act in same/other regions of gut
    - released in response to local changes in lumen
    - modulated by intrinsic and extrinsic nerve pathways
  22. 22What is the enterogastric reflex- changes in gastric secretion and motility are modulated in response to changes detected in chyme entering duodenum
  23. 23What are the properties of extrinsic nerve pathways and long reflexes- extrinsic nerves originate outside gut
    - either sympathetic (inhibitory) or parasym (excitatory) nerves
    - influence motility and secretion
  24. 24What 3 ways do extrinsic nerves influence motility and secretion-modulating activity of intrinsic nerves
    -stimulating release of enterogastrones
    -acting directly on muscle/glands
  25. 25What are the contractile patterns in gastric motility- receptive relaxation associated with gastric filling when large meal is eaten
    - mixing
    - grinding
    - regulated emptying of chyme in duodenum
  26. 26Give 2 reasons why gastric filling is not associated with proportionate increase in intralumen pressure1 - greater plasticity in smooth muscle -> structural arrangement of muscle fibres
    2 - ingestion stimulates a vagally mediated relaxation of gastric smooth muscle to accommodate increased filling
  27. 27How is storage and mixing achieved- pacemaker activity initiated in upper fundus
    - waves of depolarisation sweep towards pylorus
    - thicker muscle layers of pylorus allow for grinding of ingesta into small particles
  28. 28How is the pyloric antrum adapted to gastric mixing- thicker muscular layer
    - responsible for mixing
    - contraction of pyloric sphincter - keeps it closed
    - retropulsion of particulate chyme ->fundus of stomach
    - liquid chyme -> stomach
  29. 29Describe the process of gastric emptying- increased pyloric astral peristaltic contraction leads to increased gastric emptying
    - altered by duodenal and gastric factors
    - chemical/physical properties of chyme
  30. 30How is gastric emptying controlledstomach - stretch and fluidity of chyme = increased emptying
    duodenum - fat, acid, hypertonicity, distension = decreased emptying
  31. 31What is the role of gastrin and what is the stimuli for its release- stimulates increased gastric motility and emptying
    - stomach distension
    - presence of protein / a a in pyloric region
  32. 32Give the 5 stimuli for release of intestinal entergastrones in duodenum1- distension
    2 - low pH
    3 - increased protein
    4 - increased fat
    5 - increased osmolality of duodenal chyme
  33. 33What 3 factors stimulate decreased gastric motility and emptyingCCK, secretin and GIP
  34. 34What are the 3 forms of intestinal motility- segmentation - mixing of chyme and max contact with absorptive surfaces
    - migrating motor complexes (mmc) - peristaltic waves that propel food
    - giant peristaltic contractions - longer duration and greater intensity than MMC
    (distal SI, colon)
  35. 35Where are the receptors that affect motility- enteric neurones
    - gastrointestinal smooth muscle cells
  36. 36What are the 2 main classes of drugs that are used to modify motility in the g gut and how do they workprokinetics - normalise motility
    antispasmodics - reduce activity
  37. 37What is the mechanism of action of spasmolytics- bind to receptors
    - reduce gi tone and motility
    - e.g. parasympathetic blocking agents (antagonists)
    - blocks action of parasympathetic neurotransmitter ACh at receptor on smooth muscle cells
  38. 38What is the mechanism of action of prokinetics- restore motility in injured gut after gastric distension
    - more complex mechanism of action involving other neurotransmitters in ENS e.g. dopamine
    - dopamine antagonists, cisapride
    - increased ACh release in myenteric plexus

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Veterinary bioscience - Digestive system Flashcards on Gastrointestinal motility, created by Teresa Richards on 15/03/2018.
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Teresa Richards
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