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Flashcards

Microbio Chpt. 16

kyrstenblackmon English 67 cards

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  1. 1ResistanceOur ability to ward off disease caused by microbes or their products
    Our ability to protect against environmental agents such as pollen, drugs, foods, chemicals, and animal dander
  2. 2SusceptibilityVulnerability or lack of immunity
  3. 3Adaptive/Acquired (Specific) ImmunityBased on a specific response to a specific microbe once a microbe has breached the innate immunity defenses
    The immune system adapts or adjusts to handle a particular microbe
  4. 4Adaptive Immunity CharacteristicsSlower to respond than innate immunity
    Has a memory component
    Involves lymphocytes called T cells and B cells
  5. 5Innate (Nonspecific) ImmunityDefenses that are present at birth
    Always present to provide rapid response
    Does not involve specific recognition of a microbe
    First and second line of defense
  6. 6Innate Immunity CharacteristicsNo memory response
    First and second lines of defense
  7. 7First line of DefenseIntact skin and mucous membranes and their secretions
    Normal microbiota
  8. 8Second Line of DefenseNatural killer cells and phagocytes, inflammation,fever, and antimicrobial substances
  9. 9Third Line of DefenseSpecialized lymphocytes and antibodies
  10. 10Role of SkinComposed of dermis, epidermis, and keratin
    Periodic shedding of the top layer helps remove microbes at the surface
    Skin dryness is a major factor inhibiting microbe growth on the skin
  11. 11Role of Mucous MembraneConsists of an epithelial (mucus) layer and underlying connective tissue
    Inhibit the entrance of many microorganisms
  12. 12Physical Factors1. Skin
    2. Mucous Membranes
    3. Lacrimal Apparatus
  13. 13MucusSlightly viscous glycoprotein produced by goblet css of a mucous membrane
    Secreted by the epithelial layer of a mucous membrane
    Prevents tracts from drying out
    Traps many microbes that enter the respiratory and gastrointestinal tracts
  14. 14Lacrimal ApparatusA group of structures that manufactures and drains away tears
    Continual washing action helps keep microbes from settling on the surface of the eye
  15. 15Mechanical Factors1. Tears
    2. Vaginal Secretions
    3. Peristalsis
    4. Defecation
    5. Vomiting
    6. Diarrhea
    7. Epiglottis
    8. Ciliary Escalator
  16. 16TearsSecreted by lacrimal glands
    Excessive production dilute and wash away the irritating substance or microbes on the eyes
    Continual washing mechanism keeps microbes from settling on the surface of the eye
  17. 17Mucus coated HairsFound in the mucous membrane of the nose
    Filter inhaled air and trap microorganisms, dust, and pollutants
  18. 18CiliaCover the mucous membrane of the lower respiratory tract
    Involved in the ciliary escalator mechanism
  19. 19EpiglottisA small lid of cartilage that covers the larynx during swallowing
    Prevents microbes from entering the lower respiratory tract
  20. 20PeristalsisA series of coordinated contractions that propel food along the gastrointestinal tract
    Mass peristalsis of the large intestinal contents into the rectum results in defecation
  21. 21Chemical Factors1. Sebum
    2. Perspiration
    3. Earwax
    4. Saliva
    5. Gastric juice
    6. Vaginal secretions
    7. Urine
  22. 22SebumProduced by oil glands in the skin
    Prevents hair from drying
    Forms a protective film over the skin
    Composed of unsaturated fatty acids which inhibit growth of certain pathogenic bacteria
    Low pH of skin discourages growth
  23. 23PerspirationProduced by sweat glands in the skin
    Helps maintain body temperature, eliminate certain wastes, and flush microorganisms from the surface of the skin
    Contains lysozyme which breaks down the walls of gram-positive bacteria
    Breaks down chemical bonds in peptidoglycan
    Also found in tears, ruing, nasal secretions, saliva, and tissue fluids
  24. 24EarwaxPhysical and chemical barrier
    A mixture of secretions from glands producing earwax and the sebaceous glands
    Rich in fatty acids
    Low pH
  25. 25SalivaContains salivary amylase which digests starch
    Contains lysozymes, urea, and uric acid
    Low pH
    Contains an antibody that prevents attachment of microbes so that they cannot penetrate mucous membranes
  26. 26Gastric JuiceProduced by the glands of the stomach
    A mix of HCl, enzymes, and mucus
    High acidity which destroys bacteria and most bacterial toxins
  27. 27Vaginal SecretionsGlycogen is broken down into lactic acid which creates an acidic environment and inhibits microbes
    Cervical mucus and vaginal epithelial cells play a role
  28. 28UrineContains lysozyme
    Acidic pH
  29. 29PlasmaFluid component of blood
  30. 30Formed Elements (cellular components) of bloodLeukocytes
    Cells and cell fragments suspended in plasma
  31. 31LeukocytesWhite blood cells
    1. Granulocytes
    2. Agranulocytes
  32. 32GranulocytesNamed after the large granules visible in their cytoplasm after staining
    Differentiated based on how they stain
    1. Neutrophils
    2. Basophils
    3. Eosinophols
  33. 33NeutrophilsStain pale lilac with a mixture of acidic and basic dyes
    AKA PMNs
    Highly phagocytic and motile
    Active in the initial stages of an infection
    Have the ability to leave the blood, enter the infected tissue, and destroy microbes and foreign particles
  34. 34BasophilsStain blue-purple which methylene blue
    Release substances like histamine that are important in inflammation and allergic responses
  35. 35EosinophilsStain red or orange with eosin dye
    Somewhat phagocytic and have the ability to leave the blood
    Major function is to produce toxic proteins against certain parasites like helminths
    They attach to the outer surface of the parasite and discharge peroxide ions that destroy them
  36. 36AgranulocytesGranules are not visible after staining
    1. Monocytes
    2. Dendritic Cells
    3. Lymphocytes
  37. 37MonocytesAre not mature until they leave the blood and enter tissues where they mature into macrophages
    If blood with microorganisms passes through an organ with macrophages they are removed by phagocytosis along with the worn out red blood cells
  38. 38Dendritic CellsDerived from monocytes
    Have long extensions that resemble the dendrites of nerve cells
    Abundant in the epidermis, mucous membranes, thymus, and lymph nodes
    Function is to destroy microbes by phagocytosis and to initiate adaptive immunity reponses
  39. 39LymphocytesInclude natural killer cells, T cells, and B cells
  40. 40Natural Killer Cells (NK)Found in the blood, spleen, lymph nodes, and bone marrow
    have the ability to kill a wide variety of infected body cells and certain tumor cells
    Attack body cells that display abnormal or unusual plasma membrane proteins which causes the release of vesicles containing toxic substances
  41. 41T and B CellsPlay a role in adaptive immunity
    Occur in lymphoid tissues of the lymphatic system and also circulate in blood
  42. 42PhagocytosisThe ingestion of a microorganism or other substances by a cell
    The method of nutrition for certain protozoa
    Involved in clearing away debris such as dead body cells and denatured proteins
    The body's second line of defense
  43. 43PhagocytesCells that perform phagocytosis
    Types of WBCs or their derivatives
  44. 44Actions of Phagocytic CellsMonocytes enlarge during migration to the infected area and develop into actively phagocytic macrophages
  45. 45Mechanism of Phagocytosis1. Chemotaxis
    2. Adherence
    3. Ingestion
    4. Digestion
  46. 46ChemotaxisThe chemical attraction of phagocytes to microorganisms
    Attracted by damaged tissue cells, microbial products, components of WBCs, cytokines released by WBCs, and peptides
  47. 47AdherenceThe attachment of the phagocyte's plasma membrane to the surface of the microorganism or other foreign material
    Facilitated by the attachment of PAMPs on microbes to TLRs on the surface of phagocytes
  48. 48IngestionThe plasma membrane of the phagocyte extends projections called pseudopods that engulf the organism
    Pseudopods meet and fuse when the microbe is surrounded and form a sac called a phagosome
  49. 49DigestionThe phagosome pinches off from the plasma membrane and enters the cytoplasm where it contacts lysosomes which fuse to form phagolysosomes
    Indigestible material (residual body) is discharged as waste outside the cell
  50. 50InflammationComponent of the second line of defense
    Triggered by damage to the body's tissues
    Usually characterized by four symptoms: redness, pain, heat, and swelling and sometimes loss of function
  51. 51Acute InflammationWhen the cause of an inflammation is removed in a relatively short period of time and the inflammatory response is intense
  52. 52Chronic InflammationWhen the cause of an inflammation is too difficult or impossible to remove and the response is longer lasting but less intense
  53. 53The Process of Inflammation1. Vasodilation and Increased Permeability of Blood Vessels
    2. Phagocyte Migration and Phagocytosis
    3. Tissue Repair
  54. 54Stage 1: Vasodilation and Increased Permeability of Blood VesselsBlood vessels dilate following tissue damage and permeability increases
    Increases blood flow to the damaged area and is responsible for redness and heat associated with inflammation
    Increased permeability allows for defenses to pass through blood vessels and enter the damaged area
    Help deliver clotting elements of blood into the injured area
  55. 55Stage 1 Chemicals1. Histamine
    2. Kinins
    3. Prostaglandins
    4. Leukotrienes
    5. Cytokines
  56. 56HistamineReleased in direct response to injury of cells
    Released in response to stimulation by certain components of the complement system
    Phagocytic granulocytes attracted to the site also release histamine
  57. 57KininsCause vasodilation and increased permeability, present in plasma, attract phagocytic granulocytes (neurophils) to infected area
  58. 58ProstaglandinsReleased by damaged cells and intensify the effects of histamine and kinins and help phagocytes move through capillary walls
    Associated with pain related to inflammation
  59. 59LeukotrienesSubstances produced by mast cells and basophils
    Cause increased permeability of blood vessels and help attach phagocytes to pathogens
  60. 60CytokinesCause vasodilation and increased permeability
  61. 61Blood ClotsForm around the site of activity and prevent the microbe or its toxins from spreading to other parts of the body
  62. 62Stage 2: Phagocyte Migration and PhagocytosisOccurs within an hour of inflammation
    Margination occurs when blood flow decreases and phagocytes stick to lining of blood vessels then they squeeze through to reach infected area
    The phagocytes start to destroy foreign microbes
    Monocytes follow the granulocytes into the infected area
    Granulocytes dominate in earlier stages then monocytes take over
  63. 63Stage 3: Tissue RepairTissues replace dead or damaged cells
    Begins during the active phase of inflammation but is not completed until all harmful substances are removed
  64. 64FeverAbnormally high body temperature
    Part of the second line of defense
    The release of cytokines by phagocytes cause the hypothalamus to release prostaglandins which causes a higher body temperature
    Intensifies the effect of antiviral interferons and increases production of transferrins that decrease iron available to microbes
    High temperatures speed up reactions which may help tissue repair occur faster
  65. 65TransferrinA beta globulin protein that transports iron
  66. 66InterferonsA class of antiviral proteins produced by certain animal cells after viral stimulation
    Interferes with viral multiplication
    Host-cell specific but not virus-specific
    EX: lymphocytes and macrophages
    Proudced by firboblasts in connective tissue and by lymphocytes
  67. 67Antimicrobial PeptidesShort peptides that consist of a chain of 12-50 amino acids synthesized on ribosomes
    Act against bacteria, viruses, fungi, and eukaryotic parasites
    Inhibit cell wall synthesis by forming pores in the membrane and causing lysis

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Flashcards on Microbio Chpt. 16, created by kyrstenblackmon on 16/04/2015.
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