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20898574
Recubrimiento Comestible
Description
mapa conceptual
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patricio lascano
Mind Map by
Patricio Lascano
, updated more than 1 year ago
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Created by
Patricio Lascano
about 4 years ago
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Resource summary
Recubrimiento Comestible
Componentes principales
Proteínas
Vegetal
zeína , glúten ,soja etc
Animal
caseína, suero lácteo
Lipidos
ceras , acidos grasos
Polisacáridos
almidones , celulosas , pectinas
Consiste en formar una capa o barrera comestible alrededor de los alimentos que recubre el genero creando una barrera entre la atmósfera y el alimento
barrera que protege, retrasa la migración de humedad, oxigeno,dioxido de carbono u otros compuestos que ayudan a la descomposición de los alimentos
Ejemplos
Aplicación de pelicula comestible en kiwi
Media attachments
Recubrimientokiwi (binary/octet-stream)
Recubrimientos comestibles - Investigación aplicada en la agroindustria (Embed)
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