Mind map
Ready made lunch products

Map content
Ready made lunch products
Low GI
- Foods
- Vegatables
- cabbage
- Carrots
- beans
- Carbohydrates
- Multi grain Bread
- Rice
- Yogurt
- Dairy
- Milk
- Custard
- Vegatables
- Generally healthy
- Foods
High GI
- Foods
- Vegatables
- Pumpkins
- Parsnips
- Carbohydrates
- Tapioca
- Chips
- Dairy
- Ice Cream
- Vegatables
- Foods
Glycaemic Index
- Boundries
- Below 55 = low-GI
- 70 or more = High GI
- 55-69 = medium-GI
- The GI is a measure of the rate at which our bodies break down the carbs in our food to energy, in the form of glucose.
- Boundries
Low GL
- Foods
- Carbohydrates
- Spaghetti
- mashed Potatoes
- Vegatables
- Broccoli
- Apple
- Cabbage
- Dairy
- Milk
- Carbohydrates
- Generally healthy
- Foods
High GL
- Foods
- Carbohydrates
- Instant rice
- Baked potatoes
- Vegatables
- Sweet potatoes
- Boiled potatoes
- Dairy
- full fat Milk
- Cream
- Carbohydrates
- Generally unhealthy
- Foods
Glycaemic Load
- Boundries
- below 10 = Low GL
- 11-19 = Medium GL
- 20 or more = High GL
- Glycemic load is a measure that takes into account the amount of carbohydrate in a portion of food together with how quickly it raises blood glucose levels.
- Boundries
The Eatwell plate
- The eatwell plate is a visual representation of how different foods contribute towards a healthy balanced diet.
- Percentages
- Bread, rice, potatoes, pasta and other starchy foods - 33%
- Fruit and vegetables - 33%
- Milk and dairy foods - 15%
- Meat, fish, eggs, beans and other non-dairy sources of protein - 12%
- Foods and drinks high in fat and/or sugar - 8%
Target Market
- Health conscious men and women
- Aged 18 to 40 aprox.
- Health conscious men and women
Savoury Lunch products
- Low GI and GL
- M and S 'fuller for longer' range
- Pasta
- Risotto
- Vegetable Sauce
- noodles
- Low GI and GL
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- Description
- Mind Map on Ready made lunch products, created by 32108 on 13/10/2015.
- Created by
- 32108
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