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Cooking Method Notes

Description

cooking method notes
amitpatel2016
Mind Map by amitpatel2016, updated more than 1 year ago
amitpatel2016
Created by amitpatel2016 over 6 years ago
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Resource summary

Cooking Method Notes
  1. 2 Main Methods
    1. Dry Heat
      1. Direct Heat
        1. Indirect Heat
          1. Methods with Fat
            1. Broiling
              1. Grilling
                1. Roasting
                  1. Baking
                  2. Methods without Fat
                    1. Sauteing
                      1. Pan-Frying
                        1. Stir-Frying
                          1. Deep-Frying
                        2. Moist Heat
                          1. Add Moisture By
                            1. Barding
                              1. Larding
                                1. Marinating
                                2. Methods
                                  1. Boiling
                                    1. Simmering
                                      1. Poaching
                                        1. Blanching
                                          1. Steaming
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