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E. coli O 157:H7

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Jason McClure
Mind Map by Jason McClure, updated more than 1 year ago
Jason McClure
Created by Jason McClure over 7 years ago
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E. coli O 157:H7
  1. A bacterium that can produce a deadly toxin and causes approximately 73,000 cases of foodborne illness each year in the U.S.
    1. Deadly
      1. Toxic
      2. Sources: beef, especially undercooked or raw hamburger; produce; raw milk; and unpasteurized juices and ciders
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