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How to Measure
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How to Measure
measuring spoons typically come in 4 sizes; tablespoon, teaspoon, 1/2 teaspoon, 1/4 teaspoon
measuring cups are used to measure solid ingredients
measuring pitchers are used to measure liquid materials
3 teaspoons=1 tablespoon
4 tablespoons=1/4 cup
to measure a dry ingredient dip in the spoon and level it off with the back of a knife
to measure a liquid hold spoon level and pour until the spoon if completely full
flour needs to be stirred before being measured
always follow a recipe the way it is written the first time
if recipe calls for sifted flour sift into bowl first
put measuring cup on flat surface and get to eye level to measure liquids
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- Mind Map on How to Measure, created by ALex Page on 10/01/2017.
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- ALex Page · Jan 2017
- Updated
- Jan 11, 2017
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