Zusammenfassung der Ressource
food
- sugar
Anmerkungen:
- Benedicts solution is used to test for sugar. It is the only test that involves heat. If sugar is present it should turn brick red.
- protein
Anmerkungen:
- The Buiret test is used to test for protein.If protein is present it should turn purple.
- starch
Anmerkungen:
- Starch is tested using iodine. starch turns a blue black colour if present.
- fat
Anmerkungen:
- Fat is tested using brown paper.
If fat is present it leaves a permanant stain on the paper.
- the food pyramid
- carbohydrates
Anmerkungen:
- Give energy.
Fiber:helps to move food through the intestines.
- fats
Anmerkungen:
- stores energy and insulates.
- protein
Anmerkungen:
- Makes and repairs body parts.
- vitamins
Anmerkungen:
- Vitamin C keeps skin and gums healthy.
Vitamin D helps to form strong bones.
- minerals
Anmerkungen:
- Iron:form red blood cells
Calcium:forms healthy bones.
- water
Anmerkungen:
- Allows cells to function properly.