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Flowchart

Untitled

Pato Ramirez Spanish

Flowchart content

  1. Start

  2. Reception of raw materials

  3. Raw material warehouse

  4. Mixing of ingredients

  5. Divided and dough shaping

  6. Placement in molds

  7. Fermentation and baking

  8. Chilled and sliced

  9. Packing process

  10. Distribution and sale

  11. Costumer

  12. End

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Description
Flowchart on Untitled, created by Pato Ramirez on 26/11/2020.
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Pato Ramirez
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