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0654 Biological Molecules Quiz

Jeffrey Piggott 20 preguntas 18.166 visitas 3,0 (1 valoración)

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Preguntas del test (20)

  1. 1Small molecules are used as the basic units in the synthesis of large food molecules.
    Which statement is correct?
    1. AA Amino acids are basic units of carbohydrates.
    2. BB Fatty acids are basic units of glycogen.
    3. CC Glycerol is a basic unit of oils.
    4. DD Simple sugar is a basic unit of protein.
  2. 2When a substance is added to meat, amino acids are produced.

    What is this substance?
    1. AA a hormone
    2. BB an enzyme
    3. CC an oil
    4. DD water
  3. 3The diagram shows part of a protein molecule.

    What does X represent?
    Imagen de la pregunta 3
    1. AA amino acid
    2. BB fatty acid
    3. CC glycerol
    4. DD sugar
  4. 4Four different foods were tested for their composition.
    The results are shown in the table.

    Which food contains protein but not reducing sugar or starch?
    Imagen de la pregunta 4
    1. AA
    2. BB
    3. CC
    4. DD
  5. 5What are the smaller basic units of starch and glycogen molecules?Imagen de la pregunta 5
    1. AA
    2. BB
    3. CC
    4. DD
  6. 6The diagram represents a protein molecule.

    What do the small circles represent?
    Imagen de la pregunta 6
    1. AA amino acids
    2. BB fatty acids
    3. CC glycerol
    4. DD simple sugars
  7. 7Which row shows the elements and basic units that are used in the construction of large food moleculesImagen de la pregunta 7
    1. AA
    2. BB
    3. CC
    4. DD
  8. 8Which nutrient produces a purple colour when mixed with biuret solution?
    1. AA fat
    2. BB protein
    3. CC reducing sugar
    4. DD starch
  9. 9Which food-testing reagent shows a positive result when it turns from blue to purple?
    1. AA Benedict’s solution
    2. BB biuret reagent
    3. CC ethanol
    4. DD iodine solution
  10. 10The diagram shows two food tests carried out on solution X.

    Which nutrients are present in solution X?
    Imagen de la pregunta 10
    1. AA protein and starch
    2. BB protein and sugar
    3. CC starch and fat
    4. DD starch and sugar

Información

Descripción
Quiz on biological molecules for 0654 Coordinated Sciences students.
Idioma
English
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Valoración
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