Mapa mental
Task Analysis Penny Hammond
Contenido del mapa
Task Analysis Penny Hammond
Primary Research
- Collecting Data
- Experimenting
- Questionnaires
- Observations
Secondary Research
- Social Media
- Books/Libraries
- Using results from friends/colleagues
- Videos
Practical Investigation
- Finding gluten content
- Washing away the starch and weighing the remaining gluten
- Using different types of flour
- Plain Flour
- Wholemeal Flour
- Gluten Free Flour
- Strong Flour
- Equipment Needed
- A knife
- Mixing Bowls
- A Baking Tray
- Grease Proof Paper
- Ingredients Needed
- Different types of flours
- Bowl of Hot Water
- Bowl of Cold Water
- Finding gluten content
Analysis and Evaluation
- Differentiating the weight between the dough balls and the washed dough - gluten - balls.
Bibliograhy
- Website
- Page Number
- Date
- Author
- Any other research done
Evaluation of esults
- Experiment 1
- Experiment 2
- Experiment 3
- Experiment 4
Información
- Descripción
- GCSE FoodTech Mapa Mental sobre Task Analysis Penny Hammond, creado por 13PHammond Hammond el 03/10/2017.
- Creado por
- 13PHammond Hammond
- Visitas
- 0
- Valoración