Measuring/Reading Recipes

Measuring/Reading Recipes

1. Measuring Spoons

   • Come in 4 sizes
     • 1 tablespoon
     • 1 teaspoon
     • 1/2 teaspoon
     • 1/4 teaspoon

2. Measuring Cups

   • drys foods like flour
     • 1 cup
     • 1/2 cup
     • 1/3 cup
     • 1/4 cup
     • use a spoon to put into cup
       • level with knife

3. Measuring pitchers

   • liquids
     • when using something sticky
       • spray non stick spray first
   • will level off by itself

4. Gallon

   • 1 gallon = 4 quarts
     • 1 quart = 2 pints
       • 1 pint = 2 cups

5. reading recipe

   • 3 main parts
     • top
       • name and servings
     • middle
       • ingedients
     • bottom
       • directions