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Eating Behaviours

Rebecca Maclean 18 preguntas

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Preguntas del test (18)

  1. 1What are four factors that influence attitudes to food and eating behaviours?
    1. ASocial Learning
    2. BTaste Aversion
    3. CMood
    4. DAssociative Learning
    5. EEthnicity
    6. FFamiliarity
  2. 2In the Theory of Planned Behaviour, behavioural intentions are made up of what?
    1. ASelf-efficiacy, response efficacy and response cost.
    2. BAttitude, subjective norms and behavioural control.
    3. CAvailability, religion and environment adaptations.
  3. 3What are five reasons why women want to lose weight?
    1. AAvailability
    2. BPeer Groups
    3. CEthnicity
    4. DThe Boundary Model
    5. EMedia Influence
    6. FSocial Class
    7. GSelf-Monitoring
    8. HFamily
  4. 4What are four things that can make dieting successful?
    1. ATreating it like a lifestyle change.
    2. BOnly restricting calories.
    3. CDoing it by yourself.
    4. DSelf-Monitoring
    5. ETreating it as a temporary change.
    6. FDoing physical exercise.
    7. GGroup/individual support
  5. 5What is the cognitive boundary in the Boundary Model?
    1. AThe point where we get full.
    2. BOur calorie limit that we set for ourselves.
  6. 6What are two criticisms of the Boundary Model?
    1. AIt is deterministic.
    2. BIt is undermined by Herman and Mack's preload taste test.
    3. CIt doesn't explain why people find it difficult to stick to diets.
    4. DIt doesn't explain why anorexics don't suffer from the disinhibition effects if they cross their cognitive boundary.
  7. 7Which of the following points are relevant to Herman and Mack's study?
    1. AThere was an independent groups design with 15 participants in each of the 3 conditions.
    2. BIn one condition, there was a chocolate preload.
    3. CThe first group received no preload.
    4. DThey concluded that the Boundary Model was incorrect.
    5. EThe high restrained eaters ate the most amount of ice cream in the third group.
    6. FThe second group received one milkshake.
    7. GThe participants were asked to taste ice cream with no limit to how much they could eat.
    8. HThe third group were given two milkshakes.
    9. IThey concluded that there is in fact a disinhibition effect so therefore the Boundary Model is correct.
    10. JThe low restrained eaters ate the least amount of ice cream in the third group.
  8. 8Herman and Mack's study can be criticised for not being ethical.
    1. AVerdadero
    2. BFalso
  9. 9Herman and Mack's study can be criticised for the results being biased.
    1. AVerdadero
    2. BFalso
  10. 10Herman and Mack's study can be criticised for using correlational data.
    1. AVerdadero
    2. BFalso

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Descripción
Test sobre Eating Behaviours, creado por Rebecca Maclean el 06/06/2015.
Idioma
English
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