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Mind map

BAKING Cakes & Cookies

claudia rueda Spanish

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BAKING Cakes & Cookies

Structure
- Liquid
  - Most common
    - Milk
    - Water
  - Others
    - Buttermilk
    - Cream
    - Molasses
    - Honey
    - Melted fats
    - Oils
    - Juices
- Flour
  - Cake Flour
  - Gluten free flour
  - Pastry Flour
  - Bread flour
  - All purpose flour
Baking ingredients
- Leavening agents
  - Baking soda
  - Baking powder
  - Yeast
- Fats
  - Butter or margarine
  - Oils
  - Solid shortening
- Sweeteners for flavor
  - Brown sugar
  - White sugar
  - Honey
  - Molasess

Information

Description: Mind Map on BAKING Cakes & Cookies, created by claudia rueda on 22/06/2018.
Created by: claudia rueda
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