METODOS DE CONSERVACION FISICOS1

maumarvi
Mind Map by maumarvi, updated more than 1 year ago
maumarvi
Created by maumarvi about 4 years ago
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DESHIDRATACION, SECADO Y CONCENTRACION DE FRUTAS Y VERDURAS

Resource summary

METODOS DE CONSERVACION FISICOS1
1 DESHIDRATACION
1.1 LA PRESERVACION POR DESHIDRATACION
1.2 PRESERVACION POR REDUCCION DE AGUA
1.3 FACTORES DE TERIOROS DEL ALIMENTO Y SU CONTROL
2 SECADO
2.1 POR RADICACION DIRECTA
2.2 POR IRRADIACION INDIRECTA
3 CONCENTRADO
3.1 DESCRIPCION DEL PRODUCTO
3.2 BENEFICIOS
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