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Ideas for dish
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Ideas for dish
Gluten free Yorkshire puddings with potatoes, meat and vegtables
- Ingredients
- Yorkshire puddings
- Flour: energy
- Eggs: proteins
- Milk; calcium
- Vegtables
- Carrot: vitamin a
- Cabbage: vitamin d and c
- Parsnips: fibre
- Potatos: energy
- Oil: fat
- Meat: protein
- Yorkshire puddings
- Contains lots of vitamins from all of the food groups. No gluten but lots of fibre and carbohydrates. It is also a low sodium recipe.
- But, it's high fat, due to the oil in the roast potatoes. It will also be difficult to neatly present.
- Ingredients
Roasted aubergine, sweet potato chips and dressing
- Ingredients
- Miso paste: vitamin k, omega 3
- Aubergine: fibre, b1
- Sweet potato: vitamin a, c
- Spring onion: thiamin, iron
- Parsley: vitamin k, c
- Contains lots of vitamins and requires a variety of skills to create
- But, it's high in fat, and wont look very effective when presented
- Ingredients
Mango and passionfruit roulade
- Ingredients
- Eggs: proteins
- Sugar: carbohydrates
- Greek yogurt: calcium
- Mango: protein, vitamin c
- Passion fruit: antioxidants, vitamin c
- High in sugar, low in vitamins, very little nutritional value.
- Has vitamins, and proteins in it, uses a lot of skill and will be easy to present.
- Ingredients
Baked squash and couscous
- Ingredients
- Couscous: energy
- Butternut squash: vitamin a, c, e
- Filling
- Sage: folate
- Sun-dried tomato: fibre + iron
- Chestnuts: vitamin b
- Rice: carbohydrates
- Dried cranberries: Vitamin c, fibre
- Contains a lot of vitamins and barely any fat and sodium. This makes it very good for coeliacs
- However, it isn't a very high skill dish, it just involves preparing vegetables and roasting.
- Ingredients
Pumpkin pie
- Ingredients
- Filling
- Pumpkin: vitamin c and e
- Butter: fat
- Sugar: carbohydrate
- Eggs: protein
- Flour: carbohydrates
- Pastry
- Butter: fat
- Sugar: energy
- Egg: protein
- Filling
- It's high fat and high sugar, and doesn't contain many vitamins.
- It is high skill and will look good when presented
- Ingredients
Curried vegetable pie
- Ingredients:
- Filling
- Spinach- iron and protein
- Variety of vegetables: vitamins and minerals
- Cheese: calcium
- Egg: protein
- Spices: antioxidizing
- Pastry
- Flour: carbohydrates
- Butter: fat
- Eggs: protein
- Filling
- This dish has a variety of vitamin and minerals as well as antioxidants which are very good for you. It also used leftover vegtables, meaning that less is wasted.
- But this recipie is also high in sodium and fat and will be difficult to present
- Ingredients:
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- Description
- Mind Map on Ideas for dish, created by Char lotte on 25/01/2017.
- Created by
- Char lotte
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